Easy vegan meal prep! Some recipe ideas for your meal preps I hope you enjoy them! BREAKFAST – Chickpea Fritter 2 tomatoes 1 red onion 1 tsp garlic …
Easy vegan meal prep! Some recipe ideas for your meal preps I hope you enjoy them! BREAKFAST – Chickpea Fritter 2 tomatoes 1 red onion 1 tsp garlic …
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These look delicious and they're really easy! <3 I can't wait to make at least the lunch.
This is the best meal prep I’ve seen, fr
Damn that chickpea fritter looks good!
If the name is chickpeas why don’t they feed it to the chickens
That chickpea fritter looks so good, thanks!
She’s so gorgeous!!! Does she get enough credit for that? 🤩❤️
1:35 chickpea fritter
8:00 Harissa Aubergine stew
Been a long time since I saw that video this week I tried it. This is so good! Thx
I'm allergic to mushrooms. Can I just leave them out?
How much baking powder did you add??
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Your food always looks so tasty and colourful.
Your food is delicious
Great looking food, thank you.
Tried chickpea frittata this morning – no way that amount of batter cooks in 15minutes. I cooked mine 15min per side and still it was gooey inside. Quick search for other recipes tells to bake for 45-50min.
Where can I buy that wonderful pan ?
Hi this video is really helpful, thank you <3 I was wondering where you got the food containers from and what size they were if you remember? Trying to find some good containers for uni and these look really durable. Thank you so much again!
Omg Rachel I am loving your deep brown tan! You r truly the vegan goddess 👸🏾🥬🥒🥥🥦🌶
Just made the chickpea fritter and let me tell you, it is so good! I didn't have parsley nor coriander, so I added jalapenos and chives and it came out delicious. Thanks so much for this recipe I will definitely be eating this for breakfast more often.
I am excited for meal prepping! Transitioning to the plant-based life style is not easy; however, with the flavors and supportive videos that I'm finding in your recipes and your energy, as well as my spiritual practices, I am encouraged to keep forging the path. I will definitely purchase your cookbook. Stay blessed! and Abundant living!
Where are your locs
I love your recipes, there is always something new to learn. Thanks
I really like the food you prepare. You give me inspiration and motivation. Please make a vegan quiche. I know most people eat them in the warmer seasons but I eat them all year long. I'd love to see how you make yours. Thanks.
0:47 in looks delicious.
I would add basmati rice with this to make it more hearty. I need the calories bc I run. Looks yummy tho
where do you buy your chickpea flour?
Can you do a basic grocery list for us new vegans. This will ensure that my pantry always have the right food so I won’t stray!!!!
whats the intro songgg?!! Loved the mix!!!🤗😍
CILANTRO. CILANTRO. CILANTRO. It's CILANTRO! Coriander are the seeds.
Your do good at cooking. Can I give you a challenge? Can you cook without onion, garlic, tomatoes, chilies, or aubergine. Plus don’t make meals too hot
I thought Cali flower is no good because it’s bleached to be white
Pretzel
Anyone in the uk (London) know where I can get chickpea flower from?
Love every recipe! Colorful! Just a note.. don't we supposed to eat the main meal at breakfast time? You have the heaviest meal for dinner… we don't need all that food right before going bed 😀
I love how much people are inspired by you! Keep it up 💚💚💚 the future is vegan 🌿
I literally was like was is auberginé , i'm like isn't that an eggplant. Then I searched it and that's what British people call eggplant. You learn something new everyday.
Can you link the meal prep storage containers you use please?
What size can of tomatoes for the last meal?? It isn’t listed in your ingredients.
awesome, loved it. are baked beans vegan??? didn't think they were??
How did I only just discover your channel
You are my spirit animal! Always adding that Avacodo! My fav
Rachel, I want to make everything you made!! ❤❤🤗🤗✋✋
As always….you killed it. Thank you for these amazing meal prep ideas. Keep them coming 😊
3:40 don't put the nonstick in the oven with the fritter tho because that can be toxic. Either use a stainless steel or cast iron to cook it in the first place to put it in the oven, or transfer it to a baking tray
Thank you very much for this recipe
You're so beautiful. Melanin popping.
Where can I get those containers?
How much baking powder did you use in the fritters?
where can we get those cute tin lunch boxes?!