2 delicious vegan recipes I like to call ultimate vegan comfort food! They’re literally comfort goals. ORDER MY COOK BOOK! Over 100 of my Vegan Recipes!
ULTIMATE VEGAN COMFORT FOOD RECIPES🍂
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I’m high ash and the first video has me like 🤤
i love all your recipes they are so easy and tasty lovely food 🇩🇰🇩🇰🇩🇰🇩🇰👍👍👍👍😁
Fabulous!
Hello Rachel Thank you for sharing your health colourful recipes. GERALDINE ENGLAND
New sub! Can’t wait to start cooking these recipes!! 😍
I literally made both of these recipes. I have not tasted the pasta soup yet (still cooking) but it looks really good. The other pasta was delicious. I want to try it with broccolini , broccoli, and cauliflower for some extra veg. It does take a lot of cashews (which is costly) but it was worth it.
So much liquid smoke 😳
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😮Omg what is wrong with us Americans… keheehee 😂
Yes vegan but most recipes are full of fat or grains.
Grain free and fat free vegan is the best for health.
Broccoli is man made and has no true nutritional value based off of Dr Sebi’s list.
I got the cookbook I am so excited!!!!!🥳
Yummy !!!
They suggested one…. I’m on video #4
You are my favorite plant-based go-to-girl!! Lol, I can't get enough of your recipes, thank you. Just bought your book. (Laura )
That pasta definitely helps with a broken heart lol
Hey Rachel, where do you shop for your vegan food. I love in the USA
The coconut paprika has to make that pasta taste amazing. That has to be a killer proper kick plus with the Italian panko 👌👌👌👌
I am trying to transition to being vegan , my boyfriend has a peanut allergy which makes it tougher to cook things for him
we love Mexican food so make our own salsa, refried beans and Spanish rice. Add to meals and making your salsa throw the tomato's and onions, garlic, peppers and seasoning in a blender. Cook it down and add to your beans or rice. With a flour tortilla to wrap around it.
cant help but think about my electricity bill when you say cook for 3 hours 😅
Very Yummy….I will try this.
I made this today! I did a Rachel move when you don't have something…improvise. So, I didn't have coconut flakes and I used mushrooms instead and added with chickpea crumbs. Eating my second helping now.
Thank you Rachel!
I have made many of your dishes and I have never been disappointed.
Where can you buy that liquid smoke & the tin of paprika please?
I love your cooking you put passion n it 🥰 love to watch you but cooking is not a talent for me.
I’ve made the broccoli alfredo situation a ton of times. it’s a go-to favorite. I don’t usually do the coconut flakes because I’m lazy, but I think it’s delicious regardless. love the use of miso in the sauce! thank you for this great recipe!!
Please add a second camera so we see you during the video… 😍
Omg ! You’re so fine☺️
Ohh, I really want to make all this but it seems like it would take me 5h…. so disappointed, I find it so hard to be vegan…
I did the creamy pasta one and it was amazing! Definitely becoming a new staple. I didn’t do the coconut bits as didn’t have the flakes to hand but it was wonderful still without. I also added Nutmeg to the sauce at the end as felt it needed that little extra something 🙂 thank you!!!
I would love to see a video on a vegan lasagna dish mmm 😋 yummy
Yummm!
I had a random allergic reaction to cashew nuts a while back that scared me nearly to death… so I’ve been afraid to eat them ever since (which is sad because I used to love them )… what’s another good nut to make a sauce with?
This looks sooooo good!
Are these freezeable ? Thankyou rachel
Made this Tonight.. lush lush lush !!!
Treating myself to a pretty blue pot, this weekend, feel I deserve it with my new skills!
New to this channel love it…