Print this recipe here: https://www.dimitrasdishes.com/greek-walnut-cake-vegan/ Ingredients The Dry Ingredients: 3 cups (400g) …
Print this recipe here: https://www.dimitrasdishes.com/greek-walnut-cake-vegan/ Ingredients The Dry Ingredients: 3 cups (400g) …
© 2021 OlyaBrand
Thank you for your vegan dishes. I’m making this for my 90year old Greek friend for a birthday celebration 🎉
Thank you for this great recipe. I have found that some types of tangerines can have very bitter zest, not equivalent to oranges at all. I do not recommend them, unless you have tried that variety before. I recommend just organic orange, zested.
Daily flax (chia and hempseed)with your oat porridge. Can you replaced the oil with apple sauce and the sugar with( Less monk fruit or coconut) will gluten free flour work🤔 Baking paper please if Plantbased try to avoid OIL. cinnamon any time for me.
Clean as you go. Yes. Yes. Yes. I am making this next.
I Stay Low on the SUGAR side….. For Pre-diabete,….. everything else is okay
I made this today and it was amazing. I made cardamom syrup to drizzle over the cake also. Mine needed about 45 mins to bake but I think it's because I used a smaller deeper dish. It was a hit at our family lunch today 😊
hi Dimitri, nice recipe, love to try it, so what if I want to use eggs instead of egg substitute, how many should I use?
love your cooking tips!!
i also like the idea for this cake but to eat healthy. 1.5 cups oil seems so much for one cake. can you suggest an alternative?
Wow!
Delicious and Ingenious.
Thank you for sharing.
Greetings from Singapore.🌷🌷🌷
Edith
Love this! I already tried it and I find 3 cups of flour was too much, I couldn’t add the grounded walnuts at the end while it was already thick 🙁
I watched it the right time.,
Thanks
Thanks 🙏 🙏🙏🍀🍀🍀❤️❤️❤️🍀☘️🌹🌹🌹🏥🏥🏥✝️✝️✝️
Was looking for something sweet but non dairy for lent. Perfect timing.👍
Thank for sharing your mother cake recipe l made yesterday this morning it is amazing taste
Amazing cake!!! Made it for a family function!
🤗🤗🤗🌷🌷🌷🌷😘😘😘
I wouldn't ever use that much oil in a recipe, that's over the top, very unhealthy.. especially "light" olive oil which is altered oil. You might try reworking this with some applesauce in place of a lot of the oil. Also wheat flour is nasty as well, try using spelt (not hybridized into oblivion), which has far less gluten.
Thank you if I want to do pumpkin mix instead how much would I need???
Looks lovely. If I was to use apple sauce, instead of flax seeds, how much would I need.would it be 425 gms like the pumpkin purée?
I love that light olive oil from Costco. It’s just so good for everything. A good all rounder and a great price point.
Great recipe 👌 looks sooo yummy and tasty, thanks for sharing 👍
Super recipe for Great Lent! Gotta try it!
What to use for gluten free ?
This cake actually looks super delicious! 😋
Καλησπέρα Δήμητρα!
Να προτείνω λίγη κανέλα και λίγο γαρύφαλλο για άρωμα!
Για λάδι μπορείς να βάλεις και μισό ελαιόλαδο, μισό ηλιέλαιο!
Καλή Σαρακοστή!🤗
Thank you Dimitra , perfect for lent 🙏
Dimitra looks like a great recipe since I am the only one in the family that will eat walnuts I might make it just as an orange cake. Can’t wait to try it. Thank you.
Demetra you hit the nail on the head with “mom’s recipe” hahahaha!!!!
Great recipe. Would you consider setting the focus on your camera to manual so that the autofocus will stop seeking and going wildly out of focus? You can then simply set-and-forget the focus before each scene; much better!
Can you please do a video on different oils? Olive, rapeseed, sunflower etc I don’t understand what different oils do x
❤️🌺
My Greek parents recipes were a handful of this, a pinch of that. I literally would make them put it from their hands to a cup 😂
Hello to lovely Dimitra
Awesome, cheers 👍🏻👍🏻👍🏻👌👌👌👌🥀☘🌹🍃🍁🍀🌿⚘
@dimitra’s dishes , cake looks great. Do you think is ok to replace sugar with agave syrup.
Have you tried?
Looks delicious
Can I Bundt this recipe?
Perfect for lent. Thank you!
Wow what a beautiful looking cake 😍 I love this recipe, I’m not vegan but I’d like to try this one out. Thank you so much xx
Thank you! This perfect for Great and Holy Lent!
Hi Dimitra, can I just use an egg instead of the flax seed?
I'm allergic to walnuts so I use pecans.
Absolutely delicious; just made it today and the family cut into while warm and loved it! I used pumpkin puree as I had it on hand, and it was fantastic. Will definitely make it again. More Lenten recipes please!! 🐇 Kali Sarakosti to you and your family! 🕊
I would love to see more lent recepies
I cant remember a single recipe my mom could explain to me…. She always want to come and just show me how to do it… This one is delicious!!!
Oh my!
Perfect thank you! Need to make something "vegan" this Sunday for church since its Lent, this will do the trick!!!!
sounds simple and delicious.If i were to use eggs,how many do i need?
Thanks
TY sweet Dimittroula mou! I will try to make this.
Could I sub with 1 for 1 gluten free flour? This is our first Orthodox lent but my daughter has celiac disease!
Thank you so much for doing this for Lent.