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ONLY 50 Calories CHOCOLATE CAKE ! Yes, it's Possible and it's AMAZING!

in Vegan Weight Loss
45



50 Calories CHOCOLATE CAKE RECIPE – Easy low calorie chocolate cake SUBSCRIBE to my channel here: …

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Comments 45

  1. Hoda Diana says:
    2 weeks ago

    Wow it's wonderful 🥰

    Reply
  2. Lucy P says:
    2 weeks ago

    It looks so delicious!

    Reply
  3. JuuL says:
    2 weeks ago

    I have done this recipe today! Omg!!!! Is one of the best chocolate cakes I have ever had in my life. It is so rich and moist. I can’t believe it is made with oats and is sugar free!! Love your recipes 🙂

    Reply
  4. Samantha Monteiro says:
    2 weeks ago

    Thank you so much Emma ♥ 😊

    Reply
  5. Anna Maledon Picture Book Author says:
    2 weeks ago

    I guess I'm an optimist after all! I just assumed the whole cake was 50 calories! It doesn't matter anyway as I don't count calories. It looks so quick and easy to make that I want to try it. My current chocolate cake recipe for birthdays takes so long to make…

    Reply
  6. Dawn schlette says:
    2 weeks ago

    Made this cake…delicious!

    Reply
  7. 땔기 says:
    2 weeks ago

    Can i use almond flour instead of oats

    Reply
  8. mahafrin sidhwa says:
    2 weeks ago

    the crust was slightly thick but its a very nice low calorie cake.

    Reply
  9. Alexis Albarran says:
    2 weeks ago

    I just did it for my gf and it was great! Thanks for sharing your recipe

    Reply
  10. 💗luvxaria💜 says:
    2 weeks ago

    OMG so little calories 1 slice has the same amount of calories as 6 chocolate squares

    Reply
  11. Keanon Gee says:
    2 weeks ago

    My choc cake 49.99 calorie cake

    Reply
  12. Cristina Murza says:
    2 weeks ago

    Can I use liquid sweetener or would it affect the texture of the cake?

    Reply
  13. Dani Jauregui says:
    2 weeks ago

    Hello i love your recipe, ill like to know if i can substituite the truvia for erythrirol?

    Reply
  14. Andrei says:
    2 weeks ago

    marry me

    Reply
  15. Katherine Parker says:
    2 weeks ago

    Thank you for posting this. I am working on weightloss and this is a huge help. My only confusion is how anyone thinks the entire cake is 50 calories. An egg alone is 78

    Reply
  16. bosslady says:
    2 weeks ago

    Someone please recommend me a substitute for the sweetener.

    Reply
  17. Deborah Herman says:
    2 weeks ago

    I'd love to make this but how do you know much of the ingredients to put in? Does someone know? I'm dying for this cake!

    Reply
  18. Kathleen Howard says:
    2 weeks ago

    Size of pan?

    Reply
  19. Kathleen Howard says:
    2 weeks ago

    I'm on Keto, so may try this with almond flour. Probably won't be as good but that's ok. If it is, I'll post it here. THX!

    Reply
  20. hoda shendy says:
    2 weeks ago

    I made it and it was so good .. im very happy I came across this video

    Reply
  21. Hamesh Hoarilall says:
    2 weeks ago

    This is an awesome choice adding the sweetener is better

    Reply
  22. Kitty Cats says:
    2 weeks ago

    Note: Preheat at 320º F

    Reply
  23. JLM W says:
    2 weeks ago

    What can I use instead of eggs ?

    Reply
  24. Laura Rea says:
    2 weeks ago

    I made this and it was fantastic!!

    Reply
  25. Dianne L. says:
    2 weeks ago

    What's other alternative for microwaving?:)

    Reply
  26. Ira Lubis says:
    2 weeks ago

    Hi Emma…I'm from Indonesia 🇲🇨, your channel is amazing ♥️. I have question, since you said the ganache lil bit runny..so we have to put it in the fridge before we spread it on cake? Or after we spread it we put it in the fridge? I'm still learning from English to my Bahasa. Thank you 🙏

    Reply
  27. GMDrandom 628 says:
    2 weeks ago

    You're insane

    Reply
  28. Milk Pudding says:
    2 weeks ago

    2:53
    320 F for 35 minutes

    Reply
  29. Lucie Javed says:
    2 weeks ago

    Would it be suitable for freezing and layering? I really want a proper birthday cake but just started counting my calories 😩

    Reply
  30. Yusra Hassan says:
    2 weeks ago

    Her: Each slice is 50 calories.
    Me: Takes huge slice

    Reply
  31. HTL REAL says:
    2 weeks ago

    Can i use coconut flour instead of oats

    Reply
  32. GuidedWithLight says:
    2 weeks ago

    Emma! I absolutely loved this cake but I am more of a vanilla person! I would like to challenge you to make a similar vanilla version with a vanilla frosting. Are you up to it?

    Reply
  33. Eu Sei says:
    2 weeks ago

    Absolutely amazing!

    Reply
  34. Sol G says:
    2 weeks ago

    i made this and it turned out amazing!! definitely gonna make it again! <3

    Reply
  35. Paul Beverage says:
    2 weeks ago

    So…I can't find an 8" pan, only 9" ones. I could probably get one in a few weeks, but I'm wondering if I could tweak the recipe to allow for the 9" pans we already own. Thoughts and adjustments?

    Reply
  36. Kittle A says:
    2 weeks ago

    This was absolutely amazing, made this today and our family members who tried it also said it was really good for a low calorie cake. Thanks

    Reply
  37. Bum BuM says:
    2 weeks ago

    You broke my heart ,,, i thought the whole was 50 kcal but even one slice with frosting is 90 kcal🙄🙄😐

    Reply
  38. vic m says:
    2 weeks ago

    Could we replace the skim milk with almond milk?

    Reply
  39. Kerry Daniel says:
    2 weeks ago

    How many servings per recipe please?

    Reply
  40. MultiFandomingIsStressful says:
    2 weeks ago

    One day, if I have a job, I will make this.
    I will

    Reply
  41. 55rajo says:
    2 weeks ago

    love chocolate cake pls pin me!!!!!

    Reply
  42. ollie brown says:
    2 weeks ago

    Yesss finally something for diabetics thanks EMS ❤

    Reply
  43. Inner Westie says:
    2 weeks ago

    How many portions do you cut this cake into so that ithe slice is 50 calories?

    Reply
  44. 민트소다 says:
    2 weeks ago

    what kind of cocoa powder did u use in this video? I can't find one which is 167 calories per 100g.. or I would be really grateful for any recommendations! 🙂

    Reply
  45. nicole soulas says:
    2 weeks ago

    Pourriez vous mettre la recette en français merciiii

    Reply

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