If you put sliced eggplant in salt cold water for 10 min before cooking it loses some of its bitterness and taste better. You should try spanish recipe fríed with honey (berenjenas fritas con miel)
I have to say Yeung Man Cooking has given me great vegan recipes to try out that I wouldn't have known to make on my own! Newer to the vegan cooking game here since I use vegan or vegetarian cooking for sustainability/environmental reasons. But thank you Mr, Yeung for the great recipes!
Hi Wil Yeung Lay Ho Ma.tis eggplant one of my favourite dishes which i can say but since i never miss of watching your Vegan dishes, m honestly say i really fall in love with all dishes which you do.and i been try most of the vegan dishes and it came simply amazing and delicious Wil Yeung.Thank You for all the video which you upload to us. From Malaysia.
I made this dish today for dinner and it’s ABSOLUTELY fantastic!!! I watched the video while cooking so I could get my measurements right as I was doubling the recipe and I’m SO GLAD I did!! It’s amazing!! Thanks for helping me replicate your dish with confidence!!☺️😁
luv this guy and his no nonsense, delicious dishes. Just came back from a Korean market – overwhelming – Does anyone know if " Super Chili Powder " is the same as gochugaru ???
This was hands down the best eggplant I made at home! We added tofu to our dish. Thank goodness you made this video. Otherwise the eggplant I bought impulsively would have perished in my fridge! 😂
I made your recipe and it was FANTASTIC! Thank you so much for sharing it. I love your tasty yet quick techniques. Keep'em coming!!!
I don’t have Korean pepper powder what other pepper I used for that
Has anyone tried making this with chicken as well? Like eggplant chicken?
I just did it and it’s awesome!! My girlfriend loved it as well!! Thanks!
What does eggplant taste like? I've never had it. My favorite vegetable is zuchinni and yellow squash. Is it in that family and taste similar.
Yes
Made this today. lovely flavour of sweet, salty, sour and spicy
I tried this recipe today and it was so good. I'm used to eating boring eggplant recipes and this changed everything. thank you!!
If you put sliced eggplant in salt cold water for 10 min before cooking it loses some of its bitterness and taste better. You should try spanish recipe fríed with honey (berenjenas fritas con miel)
This vegetable is absolutely underrated!! It’s my favourite one & the more recipes I find the more I love it!! This recipe is great 😊 👍
I love eggplants. Came here to look for more ideas of cooking eggplant.
Delicious!! You are amazing.
I have to say Yeung Man Cooking has given me great vegan recipes to try out that I wouldn't have known to make on my own! Newer to the vegan cooking game here since I use vegan or vegetarian cooking for sustainability/environmental reasons. But thank you Mr, Yeung for the great recipes!
Made this tonight. Fantastic flavours and so easy to make. Thanks for the great recipe
Just found this recipe! And if it wasn’t after midnight, I’d cook it now! Guess I need to restrain myself. Thank you
so yummy and easy to cook, thank you!
Hi Wil Yeung Lay Ho Ma.tis eggplant one of my favourite dishes which i can say but since i never miss of watching your Vegan dishes, m honestly say i really fall in love with all dishes which you do.and i been try most of the vegan dishes and it came simply amazing and delicious Wil Yeung.Thank You for all the video which you upload to us.
From
Malaysia.
Made this today , very yummy
breaks garlic with hand
hmm interesting 👀👅😅😆
Learn a lot from ur simple cooking ..thank u ..
😋😋😋😋😋😛😛😛😛😛😛😛😛
I made this dish today for dinner and it’s ABSOLUTELY fantastic!!! I watched the video while cooking so I could get my measurements right as I was doubling the recipe and I’m SO GLAD I did!! It’s amazing!! Thanks for helping me replicate your dish with confidence!!☺️😁
What can be substituted for the gochugaru??
Today we prepared it.. it is delicious
Please, enough of the bloody "industrial noise pollution" on a cooking video?!!!
OMG. I love this channel, it's just amazing. The recipes and ideas are endless.
Just made this and it's delicious!
Salamoalaikum thanks a lot sir sukran for healthy recipes sukran
luv this guy and his no nonsense, delicious dishes. Just came back from a Korean market – overwhelming – Does anyone know if " Super Chili Powder " is the same as gochugaru ???
Yum! Lunch today!
Yumm
This is exactly the recipe I was looking for to go with some chow mein.
Highly recommend! Made this tonight and it’s delicious and easy. Going on my rotation list.
I cannot believe I missed this post. Spectacular blend of flavors, I'm doing this soon.
As soon as the sugar was added I knew that dish was fucked!……… Sugar is NOT a spice mate, it's not even a food.
What types of noodles would be good with this?
Yummy!
I grew eggplant this year, love eggplant!!
Harika
So delicious and fast.
I like your recipie its watering my mouth
LOVE EGGPLANT
BUT. AH Mr Yueng.. you cut a little too much onion off of the scallions…
Lol but seriously..😉
I’ve made this as well. One of the best aubergine recipes for home cooks. Absolutely yummy and easy to whisk up 😋😋😋.
Thank you! All your recipes that I’ve tried turned out great.
I didn’t have the Korean pepper so I improvised, still turned out really good, this one is easy and a keeper, thanks!
Where do you buy the red pepper? Thanks
This was hands down the best eggplant I made at home! We added tofu to our dish. Thank goodness you made this video. Otherwise the eggplant I bought impulsively would have perished in my fridge! 😂