I know this comment is a bit late as you posted this recipe in April, but I made these brownies tonight and they were delicious. Loved by all! Our new go to brownie recipe 🙂 Thank you!
Thanks for sharing this, I totally enjoyed this recipe, to the extent of covering my own version, which I've just edited and filmed my own version. Your channel is totally inspiring and I've given you a shout out and linked your channel. I usually don't do many sweet recipes or baking but wanted to cover something for our upcoming Royal Platinum Jubilee celebrations this week, here in the UK. Keep up the great work & inspiration. James ?;^D
Jill !!! Today I made these brownies and in place of the Peanut Butter I used instead — Applesauce!!!! Equal amounts… They are super moist and have even less fat. Thank you!
These are a great way to satisfy your chocolate addiction. At first, I was missing the sugar, but they QUICKLY grew on me! This recipe is a keeper! Thank you !!
Finally made these & they’re just out of the oven. I have a 9 cup food processor but, I had to take some of the dough out & pulse it in my Vitamix! I also added a few TBSPs of water to move things along .. I hope they taste even half as good as they smell!
HI Jill, On Your Birthday Chocolate cake frosting made from Cashews, it went sour very fast. We did not have room in the fridge for the cake and it was left out in a covered cake dish. It lasted about five days and we had to chuck it. CS SYLVIA
I made these the other day and they look and smell great! But… I must've done something wrong because they aren't very sweet at all. My kids say they're "chocolate nutritional bars, not brownies." I may not have put enough dates in; I thought I followed the recipe exactly. Are they supposed to be sweet or not much?
Daughter and I just made these, they’re cooling down and we’re so excited! Thank you! A recipe even a 5 yr old can help with! -we watched the video every step of the way, so she’s learning Whole Foods are as healthy as can be. Reinforcing no sugar and oil or refined foods.
I'm not that keen on brownies but my husband and son like them, so I thought I'd give this a go. WOW! My son and I were gobbling the dough before I even had a chance to put it onto the baking tray. It's incredible! I knew it was going to be good just by the smell of the smoke coming out of my food processor. 😜
My 7 year-old son gave your recipe "2 awesome thumbs!". 👍👍
I know this comment is a bit late as you posted this recipe in April, but I made these brownies tonight and they were delicious. Loved by all! Our new go to brownie recipe 🙂 Thank you!
Those look so good. Thank you! The batter is super thick, do you think we could make cookies out of it?
Thanks for sharing this, I totally enjoyed this recipe, to the extent of covering my own version, which I've just edited and filmed my own version. Your channel is totally inspiring and I've given you a shout out and linked your channel. I usually don't do many sweet recipes or baking but wanted to cover something for our upcoming Royal Platinum Jubilee celebrations this week, here in the UK. Keep up the great work & inspiration. James ?;^D
Do u use only organic soy milk ?
2 cans equals how many cups I don’t have caned I use dry!
Just made some…… fabulous! Thank you Jill 🙂
Is this 2 cups of peanut butter? I don't think you say in the video. Can't wait to try these!
For the recipes that you recommend only the food processor, do you think a Vitamix would also work?
I make my own peanut butter just peanuts only do you think that will be okay for this recipe keep up your good work 👌
Wow love your recipes especially desserts I'll give them a try 😋
Jill !!! Today I made these brownies and in place of the Peanut Butter I used instead — Applesauce!!!! Equal amounts… They are super moist and have even less fat. Thank you!
Which potency should be my food processor for this recipe?
I just made these again…omg! so amazing…Thank you!
These are a great way to satisfy your chocolate addiction. At first, I was missing the sugar, but they QUICKLY grew on me! This recipe is a keeper! Thank you !!
Finally made these & they’re just out of the oven. I have a 9 cup food processor but, I had to take some of the dough out & pulse it in my Vitamix! I also added a few TBSPs of water to move things along .. I hope they taste even half as good as they smell!
HI Jill, On Your Birthday Chocolate cake frosting made from Cashews, it went sour very fast. We did not have room in the fridge for the cake and it was left out in a covered cake dish. It lasted about five days and we had to chuck it. CS SYLVIA
Hi Jill, what is the size of your cup in milligrams? These were delicious, thank you 🥰
If you can't have peanuts, can you substitute with Almond or Hazelnut butter ?
I made these the other day and they look and smell great! But… I must've done something wrong because they aren't very sweet at all. My kids say they're "chocolate nutritional bars, not brownies." I may not have put enough dates in; I thought I followed the recipe exactly. Are they supposed to be sweet or not much?
Daughter and I just made these, they’re cooling down and we’re so excited! Thank you! A recipe even a 5 yr old can help with!
-we watched the video every step of the way, so she’s learning Whole Foods are as healthy as can be. Reinforcing no sugar and oil or refined foods.
I love you gill 😢🌷
CAN I USE THE BROWNIE AS A CRUST BASE FOR A CHEESECAKE?
If I don't use peanut butter, could I use apple sauce instead? I want less fat, Mcdougall style plant based. Thanks in advance 🙏
My mum made these and I haven't eaten normal cake for a few years now, and I couldn't tell the difference
Why did you put baking soda and baking powder? Baking powder already has baking soda.
How long did you bake the brownies for?
For how long do we keep it in the oven? And at what temperature in centigrade?
I'm not that keen on brownies but my husband and son like them, so I thought I'd give this a go. WOW! My son and I were gobbling the dough before I even had a chance to put it onto the baking tray. It's incredible! I knew it was going to be good just by the smell of the smoke coming out of my food processor. 😜
My 7 year-old son gave your recipe "2 awesome thumbs!". 👍👍
Would it be fine to eat it raw?
I’m allergic to peanut so is there an alternative for the peanut butter
Love your recipes. Would like to make this but do not have this type of blender. What do you suggest?
They turned out a bit too dry for my liking. I had to process the ingredients in batches to accommodate my food processor.