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THAI RED CURRY RAMEN BOWL | VEGAN RECIPE

in Vegan Cooking
23



We feel like The Happy Pear and The Happy Accidents are very closely linked. We have a very positive disposition and like to find …

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Comments 23

  1. DNA Delara says:
    2 weeks ago

    This is incredible!!! ❤️ ✨New subscriber herrree!! Who said it's me UwU kidding XD it is! Love the channel.

    Reply
  2. J Chai says:
    2 weeks ago

    I love these videos you guys are so upbeat!! But where did you go ?? No more new videos ,I binge watch and am starting to run out of videos??

    Reply
  3. Luqman Ebrahim says:
    2 weeks ago

    Thanks so much for this recipe. I made it for my family ans they loved it❤☺

    Reply
  4. Guru Bandhu Khalsa says:
    2 weeks ago

    These guys waste half the time talking and then don't even tel how they make the broth. Don't waste your time.

    Reply
  5. MrWarlock616 says:
    2 weeks ago

    If you're making this with rice noodles, be sure to boil the noodles separately and rinse them afterwards, otherwise the starch from the noodles will make the sauce almost non-existent.

    Reply
  6. Kasey Pritchard says:
    2 weeks ago

    PUT YOUR BACKS INTO IT LADS!!!!!

    Reply
  7. Kay J says:
    2 weeks ago

    Just found your channel….new subscriber here ☺️👍🏾

    Reply
  8. Miss.mj_journey says:
    2 weeks ago

    Alright . ..good vibes 📌❤❤❤

    Reply
  9. M.E. Fitz says:
    2 weeks ago

    you guys use coconut oil a lot. I don't want so much saturated fat so do you have an alternative that you would recommend?

    Reply
  10. David O'Callaghan says:
    2 weeks ago

    Could you use peanut butter instead of almond butter for this recipe?

    Reply
  11. Marty Richard says:
    2 weeks ago

    I love everything vegan. Keep it up.

    Reply
  12. Random guy on the internet says:
    2 weeks ago

    I made the recipe, it was absolutely heavenly 😋

    Reply
  13. FeeZee says:
    2 weeks ago

    Any recommendations of what I can use instead of coconut milk? I like how it tastes, but my stomach can’t really process it, so I prefer not to use it.

    Reply
  14. DrDianeDAddie says:
    2 weeks ago

    Is there a Thai sauce brand you would recommend for those of us who can't get your HP pesto? WHEN oh WHEN will you start an online international mailing service for those of us who would LOVE to buy your products but live too far away? You are loved the world over!

    Reply
  15. Joshua Voce says:
    2 weeks ago

    My go to source of vegan recipes 😃

    Reply
  16. Shraddha Ranawat says:
    2 weeks ago

    Wow….lovely recipe 😋😍

    Reply
  17. Lucy says:
    2 weeks ago

    Uhh this looks so good!
    I think its a few years ago, that i watched your videos. They evolved very well! I like your new, fast style of showing us the recipes. 🙂

    Reply
  18. Destini Jewell says:
    2 weeks ago

    This was absolutely the best meal I’ve had the pleasure of making and eating. The flavors worked so well together. My husband said to put in on the rotation. We have guest coming next week and I will be making this for them. Thanks guys.

    Reply
  19. Terri Mosley says:
    2 weeks ago

    This dish is so delicious, thanks!

    Reply
  20. Gottagettaschmiddy says:
    2 weeks ago

    You boys remind me of my boys– I have 3 (grown and gone) –and I miss them dearly! You two are just adorable 😇
    Thank you for all the great recipes!
    When are you going to branch out overseas? We desperately need a "Happy Pear" here in the US-> specifically, "Myryle Beach, SC"<- You would pretty much have the whole health food market here
    😁😁😁😁😁😁😁
    Love and good vibes always sent your way,
    –Lainey.
    🌞🌛⭐✌💛

    Reply
  21. V says:
    2 weeks ago

    Love your channel and love your cookbooks!

    Reply
  22. akindofmagick says:
    2 weeks ago

    Yum!

    Reply
  23. Max Krug says:
    2 weeks ago

    I made it tonight for dinner, very delicious. It was too much coconut milk to my taste and turned out to be too thick although I used 50% more veg stock (probably because I used mie noodles). And do rather more toppings than less.

    Reply

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