I went on a quest to try all the vegan items on the menu and was pleasantly surprised by the many options, the large portions, and the low cost.
Chipotle is known for its hyper-customization. For those with food preferences, allergies, or just picky eating habits, this is a draw. The simplicity of Chipotle is refreshing. You choose a base (a burrito, burrito bowl, salad, or taco), and then choose your toppings.
The main staple of Chipotle’s vegan offerings is its Sofritas, which are made with shredded tofu and a blend of spices. The Sofritas is an option in any dish and perfectly suitable for those trading in meat for a plant-based alternative.