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We've made THOUSANDS €€€ selling this cake | Vegan Lemon Drizzle

in Vegan Desserts
47



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Comments 47

  1. Steven Vitali says:
    3 months ago

    Made this twice now, amazing cake, thanks guys !!!

    Reply
  2. N H says:
    3 months ago

    hotties!

    Reply
  3. Michelle Thom says:
    3 months ago

    oooo It's in the oven, can't wait. YUM!

    Reply
  4. lol no says:
    3 months ago

    Is white flour same as all purpose flour?

    Reply
  5. Pete Buck says:
    3 months ago

    Actually made this last week and it was amazing

    Reply
  6. Pete Buck says:
    3 months ago

    Me again sorry guys. I’m making this for a vegan bbq tomorrow, there seems a bit of a discrepancy between the video and the printable recipe. The website recipe says 2 flax eggs but video says 1 and is it a 1lb loaf tin or a 2lb loaf tin? Thanks for answering the flour question

    Reply
  7. Branka Milojevic says:
    3 months ago

    Mmmmmm!

    Reply
  8. Pete Buck says:
    3 months ago

    I’m assuming the flour is self raising?

    Reply
  9. BSF Best Short Films on YouTube says:
    3 months ago

    HI just read a couple of news articles of how your business suffered loss due to lockdown. Well hopefully when more people are vaccinated and yourselves too we can have a nice warm meal at your restaurant 😉 I'm deciding what vaccine to get any recommendations anyone ?

    Reply
  10. Aditi Nath says:
    3 months ago

    Yummy food😋😋

    Reply
  11. Rhonda Hauser says:
    3 months ago

    Haha I actually have an identical twin! We love lemon cake.

    Reply
  12. Susan Scorah says:
    3 months ago

    I will share this with my twin that was born 19 months later…lol ..great recipe

    Reply
  13. Kate Bellatrix says:
    3 months ago

    Hmm… I warm up my drizzle, pierce the warm cake and drizzle it on top, so some can soak in. Will try your method this week–

    Reply
  14. Rita Hall says:
    3 months ago

    Beautiful cake ! Beautiful Twins ! Love your channel!

    Reply
  15. Tarah H. says:
    3 months ago

    Can I use homemade applesauce instead of oil?

    Reply
  16. Prisilla Cope says:
    3 months ago

    Only the juice from 2 lemons?? 🤠😋🍋🍋🍋🍋

    Reply
  17. sarah babcock says:
    3 months ago

    Anybody manage to convert the measurements to cups ?

    Reply
  18. kawaii kween says:
    3 months ago

    My favorite baking zaddddieeess🙏🏼🙏🏼🙏🏼✨😩

    Reply
  19. SMK says:
    3 months ago

    Yum. My husband's grandmother always poked holes all over the cake before drizzling the frosting. Hers was fabulous but not vegan. Love this option!!! Making it tomorrow!!! Thank you boys. ❤️

    Reply
  20. You Are The Universe says:
    3 months ago

    I'd love a slice of your holy lemon drizzle! 🤤🤤🤤🍋🍋🍋😍😍😍🙏🙏🙏💚💚💚

    Reply
  21. Joy M.T. says:
    3 months ago

    Hugs to you both for this lovely recipe ❣️

    Reply
  22. ibusinessconsultants says:
    3 months ago

    would it work as well if you swapped out directly for GF flour? or it would need some adjustments? thanks boys

    Reply
  23. Mike Skylark says:
    3 months ago

    Of course people like it, since it's made from only processed ingredients (except flax seeds)…

    Reply
  24. Sadie Virtue says:
    3 months ago

    😋😋😋

    Reply
  25. Life of Aimée says:
    3 months ago

    Oh gosh I need to make this….thank you!

    Reply
  26. Elles Kwantes says:
    3 months ago

    Hey guys, me again. This cake looks simply delish… But I don't have an identical twin. What could I use instead? 🤣

    Reply
  27. GorillaGamerI MM says:
    3 months ago

    Another awesome recipe guys. Thanks 🍰🍰🍰

    Reply
  28. Ian Parker says:
    3 months ago

    Love it lads.. #Cheers

    Reply
  29. ThePh1lla says:
    3 months ago

    It's dry, moist. Gotcha

    Reply
  30. Ruby Bhasin says:
    3 months ago

    Oh boy oh boy I got to make this yummy yummy cake💕💕

    Reply
  31. Jen Wylie says:
    3 months ago

    I'm drooling over here!

    Reply
  32. Mandz says:
    3 months ago

    Is it possible to replace the oil with something else to lower the fat content ? What would you suggest?

    Reply
  33. eatingwithselina says:
    3 months ago

    That looks so good

    Reply
  34. Schmiddysartstuff says:
    3 months ago

    Woah, "spiritual"… Now I GOTTA bake this cake!
    You boys are just adorable, and I love to see you two happy to enjoy your creations.
    🌞🌛⭐✌💛

    Reply
  35. TheJenedie says:
    3 months ago

    I'm definitely making this! Lemon is my favorite. Thanks guys!

    Reply
  36. J H says:
    3 months ago

    Yum! Have you tested this with a gluten-free flour? I would love to be able to bake a lemon drizzle loaf! Thanks!

    Reply
  37. Xande Furniture says:
    3 months ago

    Thas my favorite cake

    Reply
  38. Xande Furniture says:
    3 months ago

    Great👍👍👍👍

    Reply
  39. Maeo Dok- Lao's Korat says:
    3 months ago

    Epic 🎈☀️🌹🐰💋🎀😍🌊🐞😘🦄🌈🙏❤️🦋

    Reply
  40. Barry Wilkinson says:
    3 months ago

    A friend just sent this to me with the comment "soggy biscuit" 😑 I'm so sorry
    Amazing cake though

    Reply
  41. Summer says:
    3 months ago

    Which cafe do you run?

    Reply
  42. That1Monk says:
    3 months ago

    many people still think deserts can't be vegan.
    silly many people. <3

    Reply
  43. Blissful Living By Tissy says:
    3 months ago

    Always a pleasure watching you!!! This cakes looks Divine!!!

    Reply
  44. Me Mary says:
    3 months ago

    #lemonlover

    Reply
  45. Gem Johnson says:
    3 months ago

    I will definitely be making this at the weekend! Thank you 🥰 I’ve been after a nice recipe for a few weeks now! 😁

    Reply
  46. Libby Bushman says:
    3 months ago

    I love lemon! 🍋🍋🍋 I'm going to make this for my neighbor!

    Reply
  47. Sis Went Vegan says:
    3 months ago

    I love ANYTHING lemon 🍋 😩😩 I need this in my life.. This looks delicious bros!!

    Reply

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