Ready, set, recipes! Here are our just published, fresh-out-the-mill recipes in one convenient place! These are the top vegan recipes of the day, and are now a part of the thousands of recipes on our Food Monster App! Our newest recipes includes veggie dishes and cocktails so if you’re looking for something new and delicious, these recipes are it!
We also highly recommend downloading the Food Monster App — with over 15,000 delicious recipes it is the largest meatless, vegan, plant-based and allergy-friendly recipe resource to help you get healthy! And, don’t forget to check out our Popular Trends Archives!
1. Sauteed Mushrooms and Green Beans
Source: Sauteed Mushrooms and Green Beans
This Sauteed Mushrooms and Green Beans by Serena Poon is made with delicious mushrooms and green beans and makes a perfect side dish for any occasion!
2. Clover Club Cocktail
Source: Clover Club Cocktail
Try this pretty in pink berry cocktail, it’s a perfect serve whatever the occasion! A Clover Club Cocktail by The Mixer is a dreamy gin sip, swirled with raspberry syrup. It tastes as fantastic as it looks! Typically, this wouldn’t be served with other creamy vegan cocktails as it’s shaken with egg white. But try our nifty swap of ~3.5 tablespoons of aquafaba: shake it on its own first to create the ideal froth. Adjust the sweetness with a little more syrup, if needed. This classic may become your favorite serve.
3. Orange Cranberry Bread
Source: Orange Cranberry Bread
This vegan Orange Cranberry Bread by Allison Reynaud is popping with fresh cranberries, sweetened with fresh orange juice, a delightful crunch from pumpkin seeds, and drizzled with a glaze. Very festive for the holidays!
4. Lancashire Hotpot
Source: Lancashire Hotpot
A centuries-old dish that is still popular today. This hearty Lancashire Hotpot by Aimee Ryan uses jackfruit and oyster mushrooms in a rich gravy and is topped with crispy layers of potato.
5. Pecan-Crusted Tempeh Cutlets
Source: Pecan-Crusted Tempeh Cutlets
These festive Pecan-Crusted Tempeh Cutlets by Compassionate Cuisine, Linda Soper-Kolton and Sara Boan, with their rich pecan coating, make a gorgeous main dish for your holiday table. We’ve updated the classic breading process by using flaxseed instead of eggs, and a gluten-free flour blend instead of traditional all-purpose flour (though you can certainly use all-purpose flour). Taking the extra steps to do a three-step breading—seasoned flour, a flax egg, then pecans—ensures that the pecans won’t fall off the cutlets after they’re baked. Serve these pecan tempeh cutlets with mashed potatoes, gravy, and cranberry sauce for a simple, delicious holiday feast—no turkey required. You can also try this recipe using our seitan cutlets!
6. Seitan Steak With Peppercorn Sauce
Source: Seitan Steak With Peppercorn Sauce
This Seitan Steak With Peppercorn Sauce by Stephanie Davies is hearty and satisfying – perfect for a nice night in. The delicious sauce is the perfect finishing touch!
7. Crispy Oil-Free Garlic Fries
Source: Crispy Oil-Free Garlic Fries
There are few things in this world that we can safely say everyone agrees on but one of that small collection of objective truths is this: french fries are tasty. Unfortunately, they are not the healthiest of snacks – until now! These Crispy Oil-Free Garlic Fries by Rae have salty, crispy crunchy outsides, soft insides, and none fat and oil that normal french fries have. So go on, indulge yourself.
8. Cinnamon Sugar Coffee Cake
Source: Cinnamon Sugar Coffee Cake
This Cinnamon Sugar Coffee Cake by Clara MacLeod is awesome. It’s super moist, full of texture, and oozing with cinnamon-sugar goodness with a crumbly topping. And (as always) it’s 100% vegan!
Learn How to Cook Plant-Based Meals at Home
Reducing your meat intake and eating more plant-based foods is known to help with chronic inflammation, heart health, mental wellbeing, fitness goals, nutritional needs, allergies, gut health, and more! Unfortunately, dairy consumption also has been linked to many health problems, including acne, hormonal imbalance, cancer, prostate cancer, and has many side effects.
For those interested in eating more plant-based, we highly recommend purchasing one of our many plant-based cookbooks or downloading the Food Monster App which has thousands of delicious recipes making it the largest vegan recipe resource to help reduce your environmental footprint, save animals and get healthy! And, while you are at it, we encourage you to also learn about the environmental and health benefits of a plant-based diet.
Here are some resources to get you started:
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