LAY HO MA everyone! I’m Wil Yeung. Join me in today’s incredible episode on how to make vegan banh mi (or Bánh mì)!
VEGAN BANH MI RECIPE | HOW TO MAKE VIETNAMESE Bánh Mì SANDWICH
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LAY HO MA everyone! Join me today in making this quick and easy vegan Banh Mi! Be sure to check out my previous episodes for a vegan pho recipe and a vegan fresh rolls recipe to go along with this Vietnamese delight!!!
Gracias!!
Delicious 🤤
Just made this today. Absolutely delicious. Thank you for the easy recipe.
Nice music but the piano next levels
i had my first at banhMiboys on Queen in TO. i’ve been hooked.
So simple to make this classic but oh so tasty!!
Yummy that look good! Cant find bread like that in France unfortunatly
This is on menu for lunch today. I am going to add daikon as well.
Your videos are great.
I’m making this right now!
The production quality grew up through the years. Keep up the good work!
0:32 Canada uses Fahrenheit for their ovens?
Rajma chawal khana phr bolna spicy 😂
If you add mayonnaise, it will be the best sandwich 😀
thank u for blessing my game !!! i could eat these every day oml ❤ i love u so much xo
i am not a hot eater so instead of jalapenos i used green bell pepper. tasted amazing! the baked tofu is delicious
No bs vegan recipes 😂
No Daikon?
Pro tip: for a more authentic taste, use lime instead of lemon
what's the background song playing during the cooking?
I love your collection of recipes and all about your show. TVM
最愛法國麵包
i would replace that bun with rustica instead. Banh mi is special because it has a nice crunch and not the soft texture like a hot dog bun.
THe bread u does not look good lol i would prefer a crunch just my preference .
😘😘😘
You easy could eat mexican food🌶🌶🌶
New suscriber!
I feel like the tofu needs a marinade of some kind. Plane seems, well too plane. Maybe just use the marinade thats on the carrots.
There is a Vietnamese sandwich shop near me and they marinade their tofu for their bah mu in something. I don’t know what they do but it’s super flavorful. It’s yellow, so I’m thinking there is some turmeric. Maybe salt, suger, lemon, chili, and turmeric, and oil.
Thoughts?.
Should I include the stems of the mushrooms?
8:08 cant tell, need to see the tears. lol
I am make my Banh Mi with mint leaf cucumber pickle carrot n radish cilantro n bbq Char SIU pork Mayo n pate n maggi sauce.