LAY HO MA everyone! This is one side dish you’re going to want to try! Serve this with delicious fluffy white rice or the perfect bowl …
LAY HO MA everyone! This is one side dish you’re going to want to try! Serve this with delicious fluffy white rice or the perfect bowl …
Β© 2021 OlyaBrand
Hi! I am new to your channel and totally inspired! Purchased all of the cookbooks and finally- Made this dish and the chili green beans tonight- super yummy but SUPER spicy! I realized afterwards that I had used the Birdβs Eye Chilisπ . Can you suggest a milder red chili pepper to use please?
Thanks for making it so easy! It's a weeknight staple now ππ±
I love this dish, especially because you use Sichuan peppercorns!! π I have all the ingredients so I need to make this asap.
Love it
I just found your channel … thank you for posting. My grandmother was a true vegetarian and I remembered her cooking some of these dishes. I want to honor her by doing this … Could you please let me know once I make this recipe, am I able to reheat as I like to bring it to work with me as a lunch dish, thank you.
I made this for dinner today and it turned out delicious! Loved how crispy the tofu was without frying it in oil!
Dang I never thought to grind with salt, this changes everything!
Please do no oven no yeast foods
This looks amazing. Can't wait to try it. Regarding the dried chili pepper, is there a specific pepper to use?
finally i have yummy tofu recipes!! yes chef Wil i shall cook with confident : ) LAY HO MA!l u r a delight!
We made this tonight for dinner. Oh man donβt make this if you canβt handle the heat π₯΅ it was so good. Love how the Sichuan pepper makes your mouth numb and tingly. Served it with your teriyaki eggplant, broccoli and rice. They were perfect to cool off our mouth between bites of tofu.
Easy and tasty π
What a wonderful recipe. I am gonna make it right tomorrow for my lunch. Thanks for posting this easy and delicious recipe.
The spiciness in this recipe is a bit too high for me but I'm looking forward to giving this a try soon with less peppers.
This sounds great, I'm looking forward to trying it!
I am going to try this wonderful recipe tonight! Can't wait!
ππππππ
looks like 2 people are allergic to tofu
Found this while searching. Underrated channel, great videos & straight to the point, love it!
Wow, this will be really … absolutely …. incredible…… π€―π₯π₯΅π
This channel is worth subscribing.. not like the other vegan recipes.. this really makes vegan food look tasty.. legit!!
Olive oil? Huh…
Amazing and easy!! thank you!
Whats a substitute for Sichuan pepper corn?
Would be amazing wrapped in lettuce leaves with some fine rice noodles!
Great content
Quick, precise, to the point. Nice channel. I would love to see vegan dumplings recipe (s)
air frying tofu will also do the same?
Having this for my tea π€€
βHot Pan,olive oil,ginger…β why this video reminds me of Gordon Ramsey style?
Wow! I was not expecting that to be so easy.
Oh man! That looks great!
I did eat the whole bowl. Thank you so much for the recipe. Yumm
Hi Wil that looks incredible, yummy! π ππ»ππΌπππΌπππΌπππββοΈπΆβ€οΈπΆ
Thanks πππ
i know this is going to be sooo good, us usual !!!
P.S. eagerly awaiting your vegan ramen book. Good luck with that!
Hello again, Chef. I had purchased a cast iron skillet a few years ago, and haven't used it since a year after I turned to a plant based diet. Could you please share some recipes where I could use it? Or better, make a video of one of your recipes using a cast iron skillet? Much appreciated. Thank you!
Yum yum,I'm gonna try this today, ahahahah.thankyou
Hey Wil! π I have been following you for a while now and just love your recipes! I was just wondering: what is the plate that appears at 0:13 in the opening titles? I mean the bright orange soup. I have been looking for it in your channel but could not find it π
TFS tofu can be bland tasting does the flavoring permeate the tofu? Nothing like crispy blandness π€’…I want to begin to like tofu π€·π»ββοΈπ½
I π tofu! This looks amazing and would eat all of that to myself π
LAY HO MA everyone! What would you love to eat this crispy salt and pepper tofu with?? Let us know in the comments below!
Wow!! I'm drooling on the other end of this screen! Your salt and pepper tofu looks incredibly delicious. I know how addicting all these flavours are! The fresh ground salt and pepper you added just sounds so yummy! πππΏ
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