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VEGAN WAFFLES | FLUFFY & ONE BOWL | #1 recipe on Google!

in Vegan Recipes
29



RECIPE FOR VEGAN WAFFLES: https://jessicainthekitchen.com/vegan-waffles/ These are the BEST Vegan Waffles! They are …

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Comments 29

  1. donna salvador says:
    2 months ago

    great tip on the steaming…

    Reply
  2. Dawn says:
    2 months ago

    If you use any oil for anything, i was reading reviews of Pecan Oil, and it seems to be a preferred oil for baking, pancakes, stir fries, etc…If in America, someone said they like 'Guidry's Organic Cold Pressed Pecan Oil' the best, but it's pricey, at over $23 per 8 oz., in case you want to try…i just got some and it looks good, clear, uncontaminated, and doesn't smell rancid…i can't comment on using it yet though…🌺

    Reply
  3. Aman Bhimani says:
    2 months ago

    Where’s the ingredient amounts? I still have no idea how to make it.

    Reply
  4. Erica Potter says:
    2 months ago

    I made the waffles. It tuned out delicious. However, I used Spelt flour and made it in a cast iron waffle maker. Thank you 😊

    Reply
  5. lauryn turner says:
    2 months ago

    Oh…my….goodness. These were heaven sent. So delicious

    Reply
  6. Anime Mommy says:
    2 months ago

    Great recipe I add a dash of cinnamon in mine 😍👌

    Reply
  7. Yulia Ronin says:
    2 months ago

    Very very good! My family enjoyed them!

    Reply
  8. Samuel Pat says:
    2 months ago

    Also, can u substitute the baking powder with self rising flour ?

    Reply
  9. Samuel Pat says:
    2 months ago

    This recipe doesn’t require an egg substitute?

    Reply
  10. G U says:
    2 months ago

    What type of vegan milk? And what type of flour?

    Reply
  11. Guy Bartlett says:
    2 months ago

    Thank you! The best advice, wait for the steam to stop now I'm back to making waffles for dessert.

    Reply
  12. EAnaomiEm says:
    2 months ago

    I’ve tried so many vegan waffle recipes. They all come out soggy and rubbery like a pancake with a mushy texture. This recipe is by far the BEST and will be my go to vegan waffle recipe. They come out so fluffy and have a good crisp. Taste just like an eggo waffle!!! I love this!!!! 😋😋😋💕💕💕

    Reply
  13. Carl Nunez says:
    2 months ago

    I tried this recipe and it's bland AF! The batter was way too thick/doughy.

    Reply
  14. ღMoonLight ღ says:
    2 months ago

    I love this video, I have a friend at my institute who is vegan, I know she has a hard time because in the dining room they put horrible food and very little and she ends up hungry, I had thought to give her something vegan that she likes , she will surely love this!

    Reply
  15. Ty Byers says:
    2 months ago

    Thank you Jessica! Can’t wait to try these 🤗

    Reply
  16. Kulood Aldanhani says:
    2 months ago

    OMG THANK U SO MUCH

    Reply
  17. Joanna Pianna says:
    2 months ago

    Have you tried freezing them? If so how is the texture compare to freshly prepared? 🙂

    Reply
  18. Jessi Campbell says:
    2 months ago

    Lol….it's almost as if I've just discovered your yt channel….I'm havin a tough time stopping myself from feeling pleasantly hypnotized😁😆

    Reply
  19. Cypress Bayt says:
    2 months ago

    I recently decided that I would go vegan after seeing my family undergo health problems. After research, I realized the change needed to be within my diet and I have decided that I will gradually turn vegan. If you wish to please join me on my journey too x

    Reply
  20. Jessica B.W. says:
    2 months ago

    The sifting and vegan buttermilk is probably what I needed. Thanks!

    Reply
  21. That Vegan Muslim says:
    2 months ago

    Would this work as pancake batter as well?

    Reply
  22. JasonTheWorldisYours says:
    2 months ago

    Yummy

    Reply
  23. Nancy Asante says:
    2 months ago

    Can’t wait to try this!

    Reply
  24. Roberta Lo Verde says:
    2 months ago

    Where can I find the written recipe?

    Reply
  25. Cassidy Chmelyk says:
    2 months ago

    yummmmmy

    Reply
  26. DimplyBean says:
    2 months ago

    Looks so tasty 😍 I'll have to try this

    Reply
  27. Jodi-Ann Pryce says:
    2 months ago

    I can’t wait to try this recipe ! Thanks for sharing Jessica!

    Reply
  28. Judy Hylton says:
    2 months ago

    Man, this looks delicious 😋

    Reply
  29. poetpri says:
    2 months ago

    Could this work with oat flour?

    Reply

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