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Quick Meals for when you’re too busy to cook (pretty healthy, vegan)

in Vegan Cooking
34



Grow your brand with Squarespace and save 10%: http://www.squarespace.com/minarome Also, check out my Cookbook: …

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Comments 34

  1. kaytlynn says:
    3 weeks ago

    I have a recipe idea that I saw that I would love to see you veganize! Jalapeño popper stuffed spaghetti squash 💚

    Reply
  2. Tyler Dee says:
    3 weeks ago

    I saw your cookbook in a store the other day

    Reply
  3. Laura x says:
    3 weeks ago

    just wanted to say that I looove the small candles in the background! IKEA has small glass candle holders, they're like €0,40 (in the Netherlands), and super cute! that would make it look even cuter! (:

    Reply
  4. Laura x says:
    3 weeks ago

    My faaavorite way to eat wraps recently has been like this: Fry bell peppers with garlic & Italian herbs, when they're halfway done, add corn and then leftover rice and mix it. I make like a salsa kinda mix of chopped cucumber, tomato and radish & add some herbs like parsley or whatever you have. When building the wrap I start with a layer of sauce (lately I've been obsessed with a store-bought Hawaiian sauce) then add the rice mixed, sprinkle over some cheese, add the salsa mixture, a little more sauce, some iceberg lettuce and a few pieces of tortilla crisps (game changer!) Then roll it up and of course toast it. it's SO good!

    Reply
  5. Gen Lin says:
    3 weeks ago

    I love your ideas!! Kimchi cheese quesadilla is another easy meal I make often

    Reply
  6. Janet L says:
    3 weeks ago

    The "add Water/H2O" was so unexpected and nearly killed me 🤣
    Really enjoying the chill vibes of your videos and definitely will be making the oyster mushroom and the tofu recipe soon! 😍

    Reply
  7. Leila S says:
    3 weeks ago

    how you added the ice cubs to the beat at 1:53, ahhhh this makes my heart happy, incredible recipes as always mina😍

    Reply
  8. Judith Krämer says:
    3 weeks ago

    Combo recommendation!! Orange with a sprinkle of oregano – so so good!!

    Reply
  9. Élise says:
    3 weeks ago

    ok but that cheese in the kimchi sandwich looks absolutely amazing!! what brand is it?

    Reply
  10. Shamrock Lynn says:
    3 weeks ago

    not sure if it's possible to make a vegan version of this. I haven't tried. but I love molasses cake. it's not overly sweet, kinda reminds me of gingerbread. If you do try to make it I'd love to know how you did it

    Reply
  11. daadi ki kitchen says:
    3 weeks ago

    Hi, You cook great, everything is so easy and delicious, I will definitely repeat your recipe! BIG LIKE for this dish!!! I also prepared something interesting for you, write me if you liked it! Good luck and see you on Youtube!

    Stay connected

    New Sub.

    Reply
  12. Johanna Zalneraitis says:
    3 weeks ago

    Wow that last recipe was a lot like something I had at a vegan restaurant yesterday called Paisley. It was Buffalo Chickpea instead of tofu, but I'm going to go with what you made, plus some cucumbers that were actually added to the veggies and warmed.

    Reply
  13. SS Harshini says:
    3 weeks ago

    Woah! All the recipes look mouthwatering and delicious 😄. Gonna try these recipes for a new taste😋🤗💓. Sending you lots of love Mina….❣️

    Reply
  14. A Daily Dose of Diamond says:
    3 weeks ago

    The salad wraps look bomb! Will be trying this!

    Reply
  15. Ava Brechbuhl says:
    3 weeks ago

    are there any aussies here who know where to get smoked tofu??

    Reply
  16. Fallisdying says:
    3 weeks ago

    all of these look so good!

    Reply
  17. Irma Skaljo says:
    3 weeks ago

    Balkan people seeing Vegeta in the recipe: 😍😍🤭🥰

    Reply
  18. heavenly says:
    3 weeks ago

    Thanks for putting the recipes in the caption!!

    Reply
  19. Katie Evert says:
    3 weeks ago

    I don’t understand the 3 girls photo when you added water?

    Reply
  20. Sara says:
    3 weeks ago

    I love your videos and was shocked when Vegeta came on the screen cause it´s a Croatian product that´s used a lot by people here. I know expats buy it so they have it in some stores outside of Croatia. How did you come upon it? 😀

    Reply
  21. Belial Ren says:
    3 weeks ago

    I was sold when you said curry with no coconut. Coconut curry is my enemy!

    Reply
  22. PumpkinCleo says:
    3 weeks ago

    Hiii I love your recipes! I made the carbonara type meal, but for me it just kind of tasted like the chickpea flour. I followed every step and added a lot of salt and chili but I think it didn't work properly. But I'll be trying more of these ideas soon 😊

    Reply
  23. esmee says:
    3 weeks ago

    loved these recipes! i was wondering if you (or anyone reading this really) have any tips or ideas for more protein-rich meals? currently trying to balance eating vegan more often while also working out 5 times a week. it's a work in progress 🙂

    Reply
  24. Sophia says:
    3 weeks ago

    Am I the only one who saw that photo of three girls popping in for a sec? (3:09)

    Reply
  25. Lilli Cat says:
    3 weeks ago

    I just love how the beat in the music at 1:53 matches so perfectly as if it was the dropping sound of the ice cubes 🙂

    Reply
  26. Sherelin Paer says:
    3 weeks ago

    Made the mushroom curry with yuba and put it over white rice ❤️ so delicious

    Reply
  27. Zelda Reben says:
    3 weeks ago

    I've been making a similar kimchi sandwich!! I also add fake egg and avocado and onion, it's so good!

    Reply
  28. just tryna live says:
    3 weeks ago

    ah all of them look so delicious

    Reply
  29. K says:
    3 weeks ago

    Wish I could find some smoked tofu! I’ve tried the coops and Asian markets where I live but no luck. I marinated in a liquid smoke marinade but … probably not the same.

    Reply
  30. Elsa E says:
    3 weeks ago

    looks soo good! now I know what i can eat for the rest of the week 🙂

    Reply
  31. Queens and Witches says:
    3 weeks ago

    Lovely recipes. Thanks.

    Reply
  32. Jules Tsy says:
    3 weeks ago

    Suuuch a geat video !! I'll try the mushroom curry and kimchi grilled cheese this week 🙂

    Reply
  33. Eggo Cupcakes says:
    3 weeks ago

    I tried one ice cream recipe from your channel 3days ago and that's turned out so well like the bought one . I was admired by everyone in my family. Thank you Mina so much for sharing amazing recipes with us .

    Reply
  34. Jerome says:
    3 weeks ago

    I just found your channel today! Such great content, keep up the good work!

    Reply

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