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3 Healthy Chickpea Desserts // GLUTEN-FREE & VEGAN-FRIENDLY

in Vegan Desserts
23



Believe it or not, but I made three healthy chickpea desserts that are all super rich and satisfy a chocolate craving! And, you can’t …

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Comments 23

  1. FatherOfLights88 says:
    2 weeks ago

    Tip: when adding the melted chocolate to the whipped liquid, fold it in rather than blend it. Using the mixer pushed out all the air you spent time building up.

    Reply
  2. Sharon Agustina says:
    2 weeks ago

    Thankss

    Reply
  3. Sharon Agustina says:
    2 weeks ago

    Hi just wondering what the substitute for almond and peanut? My son allergic to peanuts or almond..

    Reply
  4. marsha bearman says:
    2 weeks ago

    AWESOME! Thanks for the recipes. I make Farinatta and love the Chick Pea Flavor, protein and lack of gluten. BLESSINGS!~

    Reply
  5. Lawn Of Romania says:
    2 weeks ago

    They are so good !! Thank you !!

    Reply
  6. Life is messy but I’m Learning as I grow! says:
    2 weeks ago

    This is a delicious dessert recipe. I’m especially happy it is plant based. Your clear presentation makes it look so easy to make. I appreciate you sharing with me. I also make Plant based recipe videos. I love living the plant powdered life. I hope we can learn from each other!

    Reply
  7. Kim Thomas says:
    2 weeks ago

    Your recipes look delicious. I just subscribed to your channel. I can’t eat eggs, and was wondering if you tried the chickpea banana bread with flax eggs? I didn’t know if it could work. Thank you for your time. 😊

    Reply
  8. Jennifer Feliu says:
    2 weeks ago

    I never thought to use chickpeas for dessert. What a fun way to get a healthy dessert in. Also, the banana chocolate chip bread looks amazing! Nice and fluffy bread and I'm sure it's delicious!

    Reply
  9. Integrity-Speaks says:
    2 weeks ago

    Great video,that recipe with the chocolate chip looks good. Is dairy allowed on Paleo?

    Reply
  10. C C says:
    2 weeks ago

    not sure if this is "Click-Bait" but eggs are not vegan – worth mentioning alternatives for eggs … other wise nice recipes

    Reply
  11. Methii Yiimii says:
    2 weeks ago

    Nice recipes 3🥰🥰👍🏾

    Reply
  12. Clemmo says:
    2 weeks ago

    No sweetener in the mousse!?

    Reply
  13. Kingdom Kindred says:
    2 weeks ago

    Amazing stuff! Two of my children have auto immune diseases, we just recently went vegan, as I wanna see them healed. I have one with Type 1 diabetes and the other has Hypothyroidism…. I am praying eating better and cleaner will help them!

    Reply
  14. Judy Wijesinghe says:
    2 weeks ago

    This is my favourite RECIPE. I have prepared this Recipe more than 10 times! Chick peas cake! My favourite.Thank you 👏👏♥️♥️🌻🌻

    Reply
  15. Nicole Shakti says:
    2 weeks ago

    The last recipe isn't vegan friendly 😒

    Reply
  16. Krispyfort02 says:
    2 weeks ago

    making an egg substitute with chickpea soak and flaxseed, how could that work for the banana bread?

    Oh, I have auto-brewery syndrome, and need to find alternatives to baker's and brewer's yeast based foods. I like the recipes you shared

    (auto-brewery syndrome; where your gastrointestinal tract is your own personal brewery, and the wrong foods can make you tipsy or even drunk)

    Reply
  17. Marisa Galea says:
    2 weeks ago

    Hi, I love your video but am a bit confused. Are eggs vegan? New to the vegan lifestyle so don't want to mess up.

    Reply
  18. Tracy Anderson says:
    2 weeks ago

    Just found you're channel. Yeah!!! Can't wait to see all your videos.

    Reply
  19. Suwanna Chuchinnawat says:
    2 weeks ago

    This is great I have been looking for the recipe with beans for quite sometimes. Thank you so much

    Reply
  20. Lilylibra says:
    2 weeks ago

    Would it work to use ‘flax egg’ in banana cake?

    Reply
  21. Lilylibra says:
    2 weeks ago

    Would it be OK to use a ‘flax’ egg instead?

    Reply
  22. Judy Wijesinghe says:
    2 weeks ago

    Hi Dear, I have prepared! The cake, this cake was very tasty, my family likes very much. Thank you. Today is? Happy Easter TO you🕯🕯❤💐🎆

    Reply
  23. Judy Wijesinghe says:
    2 weeks ago

    Hi! I am NEW to your chenal, I Like this Recipe. I am Not Allowed to eat the Sugar😊 I saw that you are Not using, your Recipes are very interesting. Thank you.🌻🌻👍

    Reply

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