3 Make Ahead Breakfast Sandwiches 🌱 Vegan Meal Prep

Sorry I’m late on this, having to do some catching up on videos. Thank you for this recipe! I’m so tired of oatmeal and smoothies for breakfast!

Made the sun-dried tomato and pesto one. Mine didn't look as pretty but tasted delicious. Can also reheat in a toaster bag or a toasted sandwich maker (the latter is a bit messy but doesn't change the great taste).

Made the bacon/egg one for breakfast this week and it really did remind me of the breakfast sandwiches i was so fond of before going vegan. Soo good. I’ll have to try the spinach one next.

I didnt have sage so I added thyme. I added nutritional yeast to the tofu. Hot sause to the ketchup.
Vegan bacon egg and cheese.
10/10.
I will make the other ones also

That was awesome, thank you.

Any of these could work for any time of day. Especially for those of us who don't like to have a savory breakfast

Nikki!! went to your website to make the recipe, wanted to let you know under the egg frittata recipe, instead of “lightly squeeze the tofu” you said “sneeze the tofu”. just so you know to fix it! 🤧 thanks for the recipes!!!

I never thought about doing this to tofu! amazing

Great ideas! Do you happen to have the nutrition facts for these?

Ohhhhh my Nikki! I need to make this for my husband 😍😍😍

Such a good idea! I do eat eggs and I have tried this pan sheet style when I'm very busy in the morning and I will definitely change It up with tofu 🙂

This is great Nikki. Will definitely try. For quickness I would also use Just Egg for the base if I didn’t have tofu or wanted to switch it out. Also adding some black salt. Thanks for sharing.

I’m so eggcited for this, I love the convenience of the Just Egg squares but they’re expensive and hard to get in my rural area. These will be so much better!!

These are perfect! I’ve been telling my husband to take a breakfast sandwich with him in the morning. Thanks for sharing!!

Loved the cut with a glass tip, for sandwiches

You make the best and most flavorful meals. I have been cooking your recipes for 2 years and Mt husband truly enjoyed and believe that I am the best vegan chef. Thank you for your dedication.

Amazing as always Ms Nikki