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Meet your NEW FAVORITE: Vegan Mushroom Stroganoff!

in Vegan Cooking
25



FULL VIDEO & PRINTABLE RECIPE: 🖨️ » https://plantbasedcookingshow.com/2021/07/03/vegan-mushroom-stroganoff #shorts …

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Comments 25

  1. The Whole Food Plant Based Cooking Show says:
    1 week ago

    FULL VIDEO & FREE PRINTABLE RECIPE: 🖨️
    https://plantbasedcookingshow.com/2021/07/03/vegan-mushroom-stroganoff

    Reply
  2. Amy Decker says:
    1 week ago

    Whew! I will be making this soon.

    Reply
  3. Nebby King says:
    1 week ago

    This was delicious!!!

    Reply
  4. Artie Ash says:
    1 week ago

    Love all the main course recipes, but the same combo of flavorings are used over and over. Is there another combo for a change over the smoked paprika/liquid aminos etc.?

    Reply
  5. mzyasmin says:
    1 week ago

    What kind of noodles?

    Reply
  6. joan connangle says:
    1 week ago

    what noodles did you use thanks

    Reply
  7. God Of All Gods With No Other Names says:
    1 week ago

    Dont forget kala namak for a more authentic cheesey taste… black salt.

    Reply
  8. Wanda Weber says:
    1 week ago

    Love it thank you so much

    Reply
  9. Phat Matt says:
    1 week ago

    the real test will always be to have a non-vegan taste it.

    Reply
  10. NoellaHannah. R. says:
    1 week ago

    Whoaaa🎉I just did it I add green pea and it’s absolutely divine ! Thank you so much 😊 ❤🎉

    Reply
  11. Darren Wilcox says:
    1 week ago

    I made this sauce tonight with gnocchi and Blanched spinach….faaaaaan tastyk. Love it

    Reply
  12. Pauline Mulski says:
    1 week ago

    Wholefood cooking show for the WIN!!!!

    Reply
  13. M.A. Hayes says:
    1 week ago

    I added zucchini noodles and spinach with gluten-free noodles. Wow, I'll make this again. Thank you!

    Reply
  14. Maya Papaya™️ says:
    1 week ago

    Looks soooo delicious!! 😋

    Reply
  15. Christine Trillo says:
    1 week ago

    Just made this. Wow, so good. We already have plans to make it again. Thank you!

    Reply
  16. Natasha Cartwright says:
    1 week ago

    Looks soooo good!

    Reply
  17. Cooking Saad says:
    1 week ago

    Nice video

    Reply
  18. Michelle MM says:
    1 week ago

    What can we use instead of cashews (no soy) in this eating style ? They are being used ALOT and very expensive in my country. Thanks ALOT for the red lentils pancakes.

    Reply
  19. Anastas Tarpanov says:
    1 week ago

    That's looks and sounds delicious, I'll definitely try it!

    Reply
  20. CrankieManx says:
    1 week ago

    Looks delicious,it would be perfect topped with some chopped fresh parsey.

    Reply
  21. Grow & Clip Bonsai for Seniors says:
    1 week ago

    Master Chef at work. Great recipe.

    Reply
  22. Theresa Wrablik says:
    1 week ago

    Looks so good!!! If your allergic to cashews, what in the world could you use in its place!!

    Reply
  23. Mrs S says:
    1 week ago

    We have this every week – literally! I follow lots of recipe channels and never view alternative stroganoff recipes. This one is the simplest, quickest, healthiest and most delicious out there. Thank you for sharing 💚

    Reply
  24. Happy TX says:
    1 week ago

    Nothing better for a cold winter night. Yum. Thanks

    Reply
  25. Kathy M says:
    1 week ago

    If you left out the nutritional yeast, Wod it still turn out well?

    Reply

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