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Vegan Deli Slices 🥪

in Vegan Recipes
49



The cost of Tofurky is too damn high. ‍ Make your own vegan deli slices at home. #veganfood #whatveganseat …

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Comments 49

  1. Jasmine Miller says:
    4 weeks ago

    Is it vegan if it has chicken bullion. It's chicken bullion just powdered chicken broth 😅

    Reply
  2. Benjamin Kimberlin says:
    4 weeks ago

    No measurements here or on the website?

    Reply
  3. Hippabellita1 says:
    4 weeks ago

    So sad that you are copycatting from others without mentioning the original recipe author.

    Reply
  4. Juanguentengue A. Gonzalez says:
    4 weeks ago

    I am not vegan nor vegetarian but I only eat chicken and fish but I like plant based meat and it is taste crazily good. You gained a subscriber from me

    Reply
  5. Jordan Prado says:
    4 weeks ago

    Wow, that seems legit tasty! I don't have easy access to some of the ingredients though, that's a pity

    Reply
  6. Emily says:
    4 weeks ago

    How do you clean your reusable cheese cloth? I’m having a hard time with it lol

    Reply
  7. pookiroo says:
    4 weeks ago

    What is a substitute 4 vital wheat gluten?

    Reply
  8. Kym House says:
    4 weeks ago

    What would you replace the wheat gluten with??

    Reply
  9. adrian Adams says:
    4 weeks ago

    where do I get the recipe? also can this be made gluten free?

    Reply
  10. Emelia Butt says:
    4 weeks ago

    isn't the chicken bouillon made with chicken fat?

    Reply
  11. Erica Greene says:
    4 weeks ago

    also much healthier!
    Ultraprocessed foods are so bad for us

    Reply
  12. Kwaśna Ślina Gadów says:
    4 weeks ago

    my wife gave me a report from back home and said that our son had been hiding his school lunch sandwiches in a secret compartment in his book bag. this is not good. she found 3 weeks of tofurky sandwiches in there rotting his after his last day of school when she cleaned his book bag. i will recommend she try this instead of the store brand tofurky

    Reply
  13. Demi Griffioen says:
    4 weeks ago

    Mine gets so chewy even though I barely knead! any tips?

    Reply
  14. lauren coll says:
    4 weeks ago

    Do you use one whole bullion or 1 serving /half a cube ?

    Reply
  15. kentilus says:
    4 weeks ago

    Looks amazing!!

    Reply
  16. Aaliyah Diamond says:
    4 weeks ago

    Ewwww

    Reply
  17. HappyToBeHere says:
    4 weeks ago

    Thank you!!! You're a life saver.

    Reply
  18. Lígia Maria says:
    4 weeks ago

    Adorei

    Reply
  19. Matthew Whittington says:
    4 weeks ago

    Good vegan deli recpie.

    Reply
  20. Brandon 666 says:
    4 weeks ago

    Disgusting.

    Reply
  21. Repent Sinner says:
    4 weeks ago

    Gross

    Reply
  22. Rey Garcia says:
    4 weeks ago

    Gross

    Reply
  23. Breanna Kilburg says:
    4 weeks ago

    Can you make if with only an oven

    Reply
  24. Daniel Sembowski says:
    4 weeks ago

    Tried it and somehow…it looks and tastes like bread 🙈. Any idea what went wrong?

    Reply
  25. iWuvHuskys says:
    4 weeks ago

    That is IMPRESSIVE

    Reply
  26. Teris Edwards says:
    4 weeks ago

    Ok, so I tried this and I was shook 😮 it tasted soooo good, way better than the store bought stuff

    Reply
  27. Aqua Rising says:
    4 weeks ago

    Thank you for this!!!!

    Reply
  28. lolanaator says:
    4 weeks ago

    🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩

    Reply
  29. lolanaator says:
    4 weeks ago

    meat tastes so good 🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩

    Reply
  30. lolanaator says:
    4 weeks ago

    🥩yum yum meat🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩🥩

    Reply
  31. The Simple Kitchen says:
    4 weeks ago

    Simple? Liquid smoke is simple?

    Reply
  32. bing chilling says:
    4 weeks ago

    lmao imagine not eating real meat

    Reply
  33. Skankhunt42 says:
    4 weeks ago

    1.67 per serving doesn't sound bad tho

    Reply
  34. Kelly R says:
    4 weeks ago

    If only this existed without two huge allergens (soy and gluten).
    Pro tip: if you get a chamber vacuum sealer, you can get all of those little pinholes/voids in the cut face out.

    Reply
  35. MinxKit Catty says:
    4 weeks ago

    But like this could be game changer for pregnant women since we aren't allowed deli meat and cold cuts

    Reply
  36. graefx says:
    4 weeks ago

    This is brilliant. Now i need a food processor 😥

    Reply
  37. Alexis Geiser says:
    4 weeks ago

    I remember when tofurkey was 2.50 a pack:

    Reply
  38. Mimi says:
    4 weeks ago

    All my Chinese ancestors crying from seeing what you are doing with tofu 😭😭

    Reply
  39. Bailey Krobot says:
    4 weeks ago

    If tofu and just veggies are soooo good for you than why are vegans and vegetarians ALWAYS underweight and looking unhealthy and grey?

    Reply
  40. Amanda Wright says:
    4 weeks ago

    🤢🤮

    Reply
  41. Miss mishra says:
    4 weeks ago

    Vegan food seems to have too much processed food. Also, just so that you can get a taste of something you have to add 100’s of ingredients. Why not eat clean??

    Reply
  42. Adrian Alvarenga says:
    4 weeks ago

    How many animals died for the farmer to be able to grow soybeans?

    Reply
  43. Nana Celia says:
    4 weeks ago

    i'm saying this in the nicest way possible, the sliced ones look like went elephant knee scab

    Reply
  44. LegitBogus says:
    4 weeks ago

    Crickets are coming

    Reply
  45. bihbhkjbnlk says:
    4 weeks ago

    Bruh, that's like 500g of protein, damn lol

    Reply
  46. Chicky Nuggies says:
    4 weeks ago

    She really said cornstarch for texture what the fuuuuuuck

    Reply
  47. Ra Ra says:
    4 weeks ago

    Chicken style ~*bouillon*~ what is that mean?

    Reply
  48. Chelsey Lin says:
    4 weeks ago

    Anytime I hear “tofurkey” I immediately think about Gilmore girls 😂

    Reply
  49. JerasikaPark says:
    4 weeks ago

    So smart!

    Reply

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