On this episode we welcomed Chef AJ onto the show to cook for us LIVE! It’s always a blast when we have her on. She’ll be …
3 Delicious Desserts with Chef AJ | Vegan & SOS-Free
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Allergic to chocolate do you have any other dessert recipes
AJ’s passion for desserts comes through. Fat girl in a skinny body!❤🌺🍰
48:35 Chef Jana has a fantastic cream cheese recipe from millet, I even use it as a frosting, it's a staple now in my house 😋
52:00 Holly Molly, I saw those yesterday at the grocer's, thought they looked funny, never knew they were the infamous white sweet potatoes! Now I know where to find them, thanks!❤
Is there anything you can substitute for the bananas on caramel blondies?
I’m allergic to them.
Thank you for your show.
I've used applesauce in place of oil in muffins.
AJ I'm inlove with your books and with everything you have to say and your sayings. I've learned a lot from you and I just heard of you today with Rip.
Chef AJ is so wonderful to share all her ideas with us
These all look delicious!!!
I would rather just have some short recipie videos and not at same time for live
Black cocoa is best
I made vegan peanut butter cups…and I could not tell the difference…
I am new and still working into a plant based diet. I very much appreciate all who are giving of their time and expertise in helping us to find and make food that we can enjoy!
Happy eating….🍒🥦🍌🫐
did she actually give the recipes in a link?
Dillion, did you have the cookbook spiraled at a copy shop?
Wow 😯, great tips 👍👍 Love you guys for doing and sharing these works to well the world! 👍👍❤️❤️ I just found your channel and already tried the Indian chickpea cup dish, it’s easy and delicious! Thank you 🙏 🙏👍👍 I don’t have time for cooking class so the best way to access your recipes other than cooking classes would be your book? I need to buy Chef AJ’s book. I hope the chestnut peanut sauce is on her book 😎😍😍
I bought AJ;s book – recipes look great my only comment about them is I'm one person and these look like they are a family size which would be like 5 days for me.
What was the book she referred to in the beginning on sweetners? Specially powdered Stevia being a chemical.
You can add applesauce instead of oil in quick breads cookies
Chef AJ is like a good ninja!
Did AJ move? That is not the kitchen she has been filming from in the past. Her home in Indio.
I made that Chocolate mint tart for our anniversary… My hubby loved it he wants this dessert every year now… Thanks so much Chef AJ! I tried a few other recipes that were just as amazing!!!!!
Where are the recipes from this episode?
Anyone know if vanilla beans can be dehydrated and ground? I have 6 beans and just the inside is supposed to be scraped out and used AJ mentioned the powder is ground vanilla bean so I just wondered if I could make my own.
I have Chef AJ’s Unprocessed book and in the book the streusel recipe doesn’t mention the vanilla powder. How much are we supposed to use?
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Thank you so much Dillion for having CHIEF AJ ON
I felt so SORRY for you CHIEF AJ ON THAT SHOW WITH That Lady BUT YOU HANDLE IT AWESOME
Thank you so much chief AJ you are awesome
She’s the best. Have all her books and never miss a show.
I have the book, it’s brilliant
Awesome 🍰 and zero need to hurt any 🐓🐄🐖 👏👏👏👏 #vegantasty #subscribed
Thank you so much Chef AJ and Dillion for clarifying why sweeteners are not preferable to whole fruit for sweetening desserts!!!
Sorry guys had to drop out.. I could not hear AJ too well. Was she wearing a lapel mic? Anyway… thanks for all you do and sorry we could not hear too well. All best
Just ordered AJ's book! Can't wait to get it!
I just cant get behind sweet potatoes! One or two bites and that's about it!
The best of the best!!!
Applesauce is a good oil replacement and a crumb stabilizer!
👍🏾