Hey there! 🌱 Loving these budget-friendly vegan breakfast ideas! 😍🍴 They look so tasty and perfect for starting the day off right without breaking the bank! Can't wait to give them a try and share them with my friends! Thanks for the inspiration! 🙌💚 #VeganOnABudget#BreakfastGoals
Hello Malin I miss your content I miss your recipes every Sunday I have reviewed the videos and they are very good just like your recipes.. Thanks for your content
Oh my goodness!! 😍 can’t wait to try them all! I’m going to buy frozen berries for sure! And that pea dip!!🤤 Thank you Malin for sharing these super delicious recipe ideas with all of us! And I could listen to you talking for hours!! Love the vibe, love the colors, love the atmosphere…thank you really!❤️
Loving the spring flowers 🙏🏻and of course those great breakfast ideas 😊will have to try the overnight oats and the pea dip and sauerkraut for sure as the pancakes are one of our staple dishes 👏🏻👏🏻👏🏻
As an American everyone around me knows what overnight oats are but I have never heard of any such thing called a black foresgatto?? Or whatever you said
Hi Malin, yes I’m very accustom to open face sandwiches. My Mom’s parents were Danish immigrants. So we eat OF sandwiches all the time. Growing up I was baffled by sandwiches with a top and bottom! Hahah We eat OF sandwiches for breakfast often. My current favorite is toasted sourdough with nut butter and homemade jam. Also toasted sourdough bread with hummus cucumber and smashed tomatoes. As always enjoy your meal suggestions.
Oh! I just bought a whole rye and oat bread. I’m excited to use this pea spread on it! Also the Black Forest oats looks delicious! The frozen cherries here are a similar price to the other frozen berries which is wild when you think about the price difference for fresh ones. I never bought them because I didn’t know what to do with them – so I’ll be trying this next week!
Lovely recipes! I love your videos so much, would love to learn how you edit them, especially the colour grading/filter bit, the videos just have such a calming and pretty tones, they're a joy to watch.
I really have to try this dip! Look awsome ill try this with ftesh mint leaves. After all thats what u made isnt Kompot , kompot is when u boil fruits in sugar syroup and when u stoage it or serve it still have much liquid. You just hage made jam with bigger pieces of strawberies
Everythign looks so delicious! Even cheaper than bottled lemon is citric acid. ¼ teaspoon powdered Citric Acid is equivalent to 1 Tablespoon lemon juice. 1 teaspoon powdered Citric Acid is equivalent to ¼ cup lemon juice (4 Tablespoons). It doesn't give the lemony flavor, but when I am out of real lemon or juice, this gives the tang/acid note you expect and has long shelf life.
It always makes my day when you post a video! These meals look delicious and are different which keep it interesting. I have oatmeal just about every morning so will definitely be trying the cherries 💕
Hey there! 🌱 Loving these budget-friendly vegan breakfast ideas! 😍🍴 They look so tasty and perfect for starting the day off right without breaking the bank! Can't wait to give them a try and share them with my friends! Thanks for the inspiration! 🙌💚 #VeganOnABudget #BreakfastGoals
The pea dip with sour Kraut topping is very interesting!
Hi Malin, i will try all three recipes. They look perfectly delish🙏
Looks wonderful!
I hope you keep on making these videos, I really appreciate them!!!!
Hello Malin I miss your content I miss your recipes every Sunday I have reviewed the videos and they are very good just like your recipes.. Thanks for your content
Thank you so much for the new video. I love it when I have everything I need to make recipes already. I'll make all of these!
Nice breakkies
Yum makin the overnight oats right now
None of this stuff has nutritional value 😮
You’re a nice woman but please eat some eggs and meat
They all look so delicious 😋
Everything looks yummy. May I suggest kimchi instead of sauerkraut for those who don’t care for sauerkraut and might like a bit of heat. ❤
Such lovely recipes, thank you so much for sharing 😋😋😋
Oh my goodness!! 😍 can’t wait to try them all! I’m going to buy frozen berries for sure! And that pea dip!!🤤
Thank you Malin for sharing these super delicious recipe ideas with all of us!
And I could listen to you talking for hours!! Love the vibe, love the colors, love the atmosphere…thank you really!❤️
Loving the spring flowers 🙏🏻and of course those great breakfast ideas 😊will have to try the overnight oats and the pea dip and sauerkraut for sure as the pancakes are one of our staple dishes 👏🏻👏🏻👏🏻
Idk about Sweden but for me lemons are cheaper than bottled lemon juice
As an American everyone around me knows what overnight oats are but I have never heard of any such thing called a black foresgatto?? Or whatever you said
Hi Malin, yes I’m very accustom to open face sandwiches. My Mom’s parents were Danish immigrants. So we eat OF sandwiches all the time. Growing up I was baffled by sandwiches with a top and bottom! Hahah We eat OF sandwiches for breakfast often. My current favorite is toasted sourdough with nut butter and homemade jam. Also toasted sourdough bread with hummus cucumber and smashed tomatoes. As always enjoy your meal suggestions.
Budget friendly is definitely a must these days and these look so tasty!
Super happy for the mini series. Looking forward to the next instalment.
Oh! I just bought a whole rye and oat bread. I’m excited to use this pea spread on it!
Also the Black Forest oats looks delicious! The frozen cherries here are a similar price to the other frozen berries which is wild when you think about the price difference for fresh ones. I never bought them because I didn’t know what to do with them – so I’ll be trying this next week!
Thanks Malin that pea /spread/hummus looks yum, never done overnight oats but will try it😊
Lovely recipes! I love your videos so much, would love to learn how you edit them, especially the colour grading/filter bit, the videos just have such a calming and pretty tones, they're a joy to watch.
Isn'it necessary to cook the oats before eating them. With the[ overnght oats you use them raw. Thanks for the answer❤
❤
Thanks for sharing budget recipes and being so inspirational Malin. Love 🥰 the video and love 💞 ❤Malin & Rob.
I really have to try this dip! Look awsome ill try this with ftesh mint leaves. After all thats what u made isnt Kompot , kompot is when u boil fruits in sugar syroup and when u stoage it or serve it still have much liquid. You just hage made jam with bigger pieces of strawberies
That strawberry sauce looked so delicious! Great recipes again today, thank you for sharing! ❤
🪷 thank you * dear Malin 💛
I'll try the banana pancakes…
Do you know some good ones without bananas ?
very happy with budget meals! thanks x
Delicious
Everythign looks so delicious! Even cheaper than bottled lemon is citric acid. ¼ teaspoon powdered Citric Acid is equivalent to 1 Tablespoon lemon juice. 1 teaspoon powdered Citric Acid is equivalent to ¼ cup lemon juice (4 Tablespoons). It doesn't give the lemony flavor, but when I am out of real lemon or juice, this gives the tang/acid note you expect and has long shelf life.
All the recipes look wonderful. Love the daffodils. I just bought some to brighten up my kitchen, too. Happy Spring! 🌷
Oh my gosh, making those black forest oats as we speak!! Can’t wait to taste, thank you so much💞
It always makes my day when you post a video! These meals look delicious and are different which keep it interesting. I have oatmeal just about every morning so will definitely be trying the cherries 💕
Always a happy Sunday when i see your newest video pop up!
cherry oatmeal sounds so lovely