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This Technique Makes Mushrooms & Walnuts TASTE LIKE BEEF?! (I'm still shocked)

in Vegan Recipes
35



Walnuts? And mushrooms? Into ground beef? Yup. We’re doing it. Sometimes it’s easier to buy these things but why can’t we …

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Comments 35

  1. andyoli75 says:
    3 days ago

    Heat the mushrooms with a quarter cup of water instead of oil to getcthe mushrooms to release their moisture. They will shrink as the moisture comes out. When the excess moisture is cooked out then you add your oil to get a good brown on the mushrooms.

    This is an ATK cooking trick and its a game changer.

    Reply
  2. Santa says:
    3 days ago

    Every time a vegan says something tastes like beef I know they haven't eaten beef in at least 10 years.

    Reply
  3. Dave Drewett says:
    3 days ago

    Why would someone want to eat something that tastes like beef if they weren't evolved to actually eat meat ?

    Reply
  4. Bernard Robinson says:
    3 days ago

    Looks delish!!

    Reply
  5. SisterFromAnotherPlanet says:
    3 days ago

    Raw or roasted walnuts?

    Reply
  6. John Blue: Snake & Turtle Qigong says:
    3 days ago

    Thanks so much

    Reply
  7. lostone says:
    3 days ago

    Why mimic meat if veggies are all you need. Im allergic to nuts like a lot of people but not beef though ironically.

    Reply
  8. Benjamin Carnell says:
    3 days ago

    This would make for good duxelles, or part of a stuffing, I think.

    Reply
  9. Shannon says:
    3 days ago

    Is there anything different you would do if money wasn’t an object and you wanted to use all walnuts?

    Reply
  10. Jesse Turner says:
    3 days ago

    I prefer ground beef with my ground beef

    Reply
  11. Karen Hollingsworth says:
    3 days ago

    Walnuts are also really high in fat so mushrooms and cauliflower or carrots help dilute that fat too

    Reply
  12. Leonie Harry says:
    3 days ago

    #question @Edgy Veg: is it possible to freeze the mushroom-nut-mix? how long would it be durable? (in the fridge? and/or in the freezer?) Thanks!! I am concerned that cooked mushrooms break down fast, spoil quickly.

    Reply
  13. Leonie Harry says:
    3 days ago

    I am not a vegan but I was searching for recipes which all if my family – beef eaters and vegatarians – would like to eat and what's tasty for them. It is great. Thanks a bunch! Warmhearted regards from Vienna/Austria! 🙂

    Reply
  14. The hour show says:
    3 days ago

    I never thought anything like this. thank you, I will try this

    Reply
  15. jeanna kilbane says:
    3 days ago

    Does anyone know if you can substitute any kind of nuts or are walnuts or someone said pecans the best choice? If it doesn't matter, I would grab whatever nut is on sale. I'd like to try this! 🙂

    Reply
  16. Edmond Dantès says:
    3 days ago

    You know what else tastes like beef? … BEEF! The only animal that can turn vegetables into beef is a cow. I eat vegetables too and I enjoy them. I just don't pretend they're something else. If you need to fool yourself into thinking you're eating meat, maybe you just need to eat some meat FFS!

    Reply
  17. Holly House says:
    3 days ago

    I am a vegetarian, only because meat creeps me out….as in like seeing veins gags me. Im literally gagging from typing this. Because I am a pu$$y. I know. Anyway, thank you for this because everything I eat seems to lack something severely. Im subbing. Glad I found you.

    Reply
  18. Cliff Mason says:
    3 days ago

    What a cutie

    Reply
  19. CJ Villeneuve says:
    3 days ago

    you fried this into a spring roll ,hummmm

    Reply
  20. Garth Davison says:
    3 days ago

    Delusional I've tried this and it tastes great but it tastes nothing like meat NOT EVEN CLOSE

    Reply
  21. hungry for truth says:
    3 days ago

    Let's not talk about your clutter problem.

    Reply
  22. Karla britfeld says:
    3 days ago

    If you want something that tastes like beef, then why don't you just get beef and cook it? That's what our ancestors ate. It's not going to kill you. Face it, we all like beef.

    Reply
  23. Luann Rouff says:
    3 days ago

    There's a reason why vegetarians and vegans lust after mock meat products.
    Just eat a juicy ribeye…your body will thank you. 🥩

    Reply
  24. Brian says:
    3 days ago

    Unfortunately, they don’t have the nutritional requirements your body needs.

    Reply
  25. Bri says:
    3 days ago

    This is absolutely amazing

    Reply
  26. Susan Doerr says:
    3 days ago

    i like her. thanks for the idea for mock meat. i will try tomorrow for dinner.

    Reply
  27. Bobby Whitsett says:
    3 days ago

    think i just found my fav person to watch on youtube for recipes…looks bomb and can't wait to make this!

    Reply
  28. ASMR Love after dark tarot says:
    3 days ago

    I think if you cooked Passata onto it and TACO SEASONING.. I THINK YUM, U WILL DO IT SOON WITH CANNED MUSHROOM PIECES AND WANUTS,

    Reply
  29. Trey says:
    3 days ago

    I think if you used lions mane mushrooms you might get an even more meatier texture?. Plus lions mane mushrooms are very good for you. Anyway, great recipe and I will definitely try it. The walnuts really sound like a great idea. ☮️👍

    Reply
  30. Poetry Motion says:
    3 days ago

    I need to find a recipe for vegan mayo is it hemp seeds? Oh and cashews for cheese sauce?

    Reply
  31. Mrs Garcia says:
    3 days ago

    Is the food processor necessary? I don’t want another appliance

    Reply
  32. Anthony Chappell says:
    3 days ago

    Damn, that looks so good! 😊

    Reply
  33. QueenGomez1111 says:
    3 days ago

    Your skin is amazing 🥰 I am going to try this, it has all my favorites inside.

    Reply
  34. Sally Salas says:
    3 days ago

    I would add chorizo or if you are vegan add soy chorizo. I could also add jalapenos for a spicy taste. Yum

    Reply
  35. Alex Baez says:
    3 days ago

    google " picadillo Cubano recipe " make your self some white rice and thank me later. lmao

    Reply

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