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what i eat in a day | vegan japanese recipes

in Vegan Recipes
28



Hello! Here are some of my favorite vegan Japanese recipes. I hope you enjoy and thanks for stopping by! πŸ™‚ ✿ instagram …

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Comments 28

  1. Readings by Rain says:
    3 weeks ago

    Thank you for the recipes. Would it possibly be easier to just chop the seaweed and mushrooms before you put them in the water to boil them? Then you would not have to remove them at all.

    Reply
  2. Max Yen says:
    3 weeks ago

    I like to watch food videos when I eat but there isn’t as much vegan content. I’m happy that I can support vegan cooking such as yours. Keep it up!

    Reply
  3. Mira the Hermit says:
    3 weeks ago

    hallo from Costa Rica, you got my subscription, tks for sharing vegan lifestyle in Japan.

    Reply
  4. Lisa Starshine says:
    3 weeks ago

    If you put a damp paper towel under your cutting board it won't move around.❀❀❀❀

    Reply
  5. Swimming Otter says:
    3 weeks ago

    Can you please add the recipes and where we can get some of the ingredients. I love your recipes!!! ❀❀

    Reply
  6. Jay Paterson says:
    3 weeks ago

    Looks delicious! When you soak the seaweed and mushroom for the dashi, is the water hot or cold?

    Reply
  7. Joy Yee says:
    3 weeks ago

    Happier eater

    Reply
  8. J North says:
    3 weeks ago

    Nice video but the music really detracts.

    Reply
  9. Laura Brownlie says:
    3 weeks ago

    Hey lovely, I just wondered how long your breakfast recipes last? I'm guessing they'll be okay for a few days if you make bigger batches, but wanted to check . Thank you 😊

    Reply
  10. spookieee says:
    3 weeks ago

    I am in love with japanese food hehe and btw
    Why are you so cute 😭

    Reply
  11. Tuomas says:
    3 weeks ago

    what spice did you use in the topping section?

    Reply
  12. Cross Harmonics says:
    3 weeks ago

    That looks delishπŸ˜‹

    Reply
  13. Lotte Juulke says:
    3 weeks ago

    I am making a grocery list as we speak so I can make all of these 😍

    Reply
  14. Arwen Ceridwen says:
    3 weeks ago

    Love this video!!! Could you do another one based on eating out as a vegan in Japan please?

    Reply
  15. J B says:
    3 weeks ago

    Instant sub with all notifications clicked! So hard to find good vegan Japanese recipe videos!

    Reply
  16. Manuel Thubten Gyatso says:
    3 weeks ago

    cutest cooking videos on the net πŸ˜‚β€

    Reply
  17. Maria Eugenia Jimenez says:
    3 weeks ago

    Look amazing!

    Reply
  18. Joven D Vegan says:
    3 weeks ago

    Thank you for making videos, I hope you can also post amazon link of the ingredients you used in the video because I want to have the exact taste you have in your recipes…pls pls.. New subscriber here πŸ™‚

    Reply
  19. Amanda Hollifield says:
    3 weeks ago

    Hi! Love your video! I’m a new fan cheers!

    Reply
  20. Michael Rohani says:
    3 weeks ago

    Thank you for this video. I made your eggplant recipe today and my wife’s eyes lit up when she tasted it. Very satisfying. I'll definitely be making it again soon.

    Reply
  21. n says:
    3 weeks ago

    Remember people without seeds you will fail.. it's a seed based diet. Include 5 spoons of each, hemp , flax, sunflower, chia, pumpkin seeds

    Reply
  22. Tea Goldleaf says:
    3 weeks ago

    Vegan βœ…οΈ
    Japanese βœ…οΈ
    Subscribed πŸ’―

    Reply
  23. Ann Siguenza says:
    3 weeks ago

    Looks so delicious….use a paper towel or kitchen towel under your cutting board to keep it from sliding around. 😁

    Reply
  24. Mike Fox M says:
    3 weeks ago

    Thanks very inspiring to continue my vegan journey

    Reply
  25. Max Ventunosei says:
    3 weeks ago

    Yummy πŸ˜‹

    Reply
  26. Demel Lanon says:
    3 weeks ago

    Thank you sharing! These are some great meal ideas!

    Reply
  27. Gaya Lux says:
    3 weeks ago

    Sister, I was in Laos a few years ago and found a very little Japanese restaurant owned by a family who served excellent vegan sushi with natto (I love natto) and other veggies. Unaghi was my favorite dish when I lived in Japan.
    πŸ€—πŸ˜ŠπŸ’–πŸ˜πŸ˜‰πŸ˜€

    Reply
  28. Simi Sup says:
    3 weeks ago

    Put a wet towel under the chopping board, stop it from shaking and it is more safe for you

    Reply

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