This Easy Orange Cake Recipe is beyond moist and PACKED with orange flavor throughout! You don’t need a mixer for this quick …
Amazing Orange Cake Recipe | Quick and Easy!
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This Easy Orange Cake Recipe is beyond moist and PACKED with orange flavor throughout! You don’t need a mixer for this quick …
Hello sir.
I've been practicing my baking with this recipe. I've baked 3 times, and the second time, it flopped, but I kept trying, and I'm super happy.
Thank you so much for this delicious recipe. 🎉
Everyone says, "Practice makes it perfect" it's what I'm doing. 😂
This is a top notch recipe. (Thanks for giving metric measurements!) I followed it to the letter, except taking the cake out 10min earlier because my oven has a fan. Perfectly baked. It’s a very sweet cake and doesn’t even need a topping imho, just delicious as is with a cup of tea. Maybe a few fresh orange wedges on the side.❤🍊
I made this orange bread twice and I absolutely love it. Infusing the sugar by rubbing in the orange zest is super smart. The glaze is very important to the overall taste so I make it a little thick so it doesn't run down too much. I love this recipe.
I didn’t want to give a 👍🏼until I’ve done it. I did it exactly as he says and wala!thank you super delicious thank you for sharing 👍🏼
I am going to give this a try I tried your pumpkin Bread and it was so good but not enough cuz I had to share it❤❤❤❤🇱🇨🇱🇨
The TASTIEST orange loaf I've ever made..I'm not gonna lie,I told my hubby it's my own recipe😂Hes never been prouder😂😂
Hello there, thank you for this video. I can't wait to make one. I have a question though. I don't use white sugar and will be using either brown sugar or soft version of brown sugar instead. Would this still work and anything I need to be aware of if I am using briwn sugar versions at all?
Thank you
So people don’t know how to wash their fruit? Organic uses pesticides
Hello John , i tried this cake last week, followed everything you said but sadly, the cake came out hard , was so upset as i love soft cakes, don't know what went wrong.
For those thinking of using olive oil, do not do it. It is foul tasting in cakes. So wrong.😢
Made this today.heavenly. we had half a cake each❤😊
you can also zest the oranges with a veggie peeler 2:33
Tried this baking recipe today. The outcome is really nice and tasty.
Thanks 😊
I purchased your book!!!!!! Absolutely love all your recipes. Waiting for the next book.
This helps so much and I'll be re watching this tomorrow to bake a cake for a school bake of but I'll I'd some lemon
I have tried it with zaitun oil n sunflower oil
The cake is very moist
But why the cake still white colour not brown
I bake with bain marie n put aluminium foil.on the top it
In my country the government made a law few years ago to reduce sugars in cakes chocs etc. Hence confectiiners bakers etc have cut down sugar drasticalls and thes swrets candies chics taste amazing. You mentioned using scale to weigh the ingredients but you do not give the weights in metruc. Come on preppy kitchen thid us 31 centuary.
Hello John. I've baked your cake. It came out just like yours 😂
Thank you.🎉
I made it today !! It turned amazing it was gone in a minute. Thanks for the recipe!❤
Can I use 20 percent whole wheat flour in your amazing loaf cakes?