Hi Beautiful People – There’s not too many salads I could and would want to eat everyday but this is one of them! Welcome back to …
I Could Eat This Salad Every Day | Healthy Vegan Lunch Idea, High Protein and High Fiber
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Looking for more plant based lunch inspiration? Check out this video https://youtu.be/G-rezgSjAFE?si=PTIA_gbWtz8DoTP1
This salad looks amazing
Hey lady! I just made this salad it was absolutely delicious!! I eat meat so I topped mine with grilled salmon. Thank you so much for sharing. This is one of my favorites
OMGosh ā¤ yummy š
looks delicious
So happy the algorithm put this in my feed. This looks really good.
love this. Have been looking for the perfect salad and yours looks absolutely delicious. Love that you have included the tofu.
Inspirational
You are AMAZING!!!!
Looks yummy!!! š
Hay Shakayla, š š I love your content. If you ever get a chance check out these other YouTubers ; 1. @Fitshortie – Top 5 Jungle Fruits/ (also) The Nr. 1 Fruit In the World, 2. @ Jeanelleats – What's this white, bubbly thing? / " green bitter Melon" ( Note: It's Lumpy & white!), Sweet Potato Soul, NYT – Vegan Challenge! 2 chefs Make a Meal out of Mushrooms | Mystery Menu ( Note: They Also have a video out were they make things with the Tajin Seasoning ! ) , The Raw Chef, Nina's Plant Based Vegan Recipes, Fully Raw Kristina, @Blooming Raw – Easy Raw Vegan Taco salad #rawvegan #vegan #plantbased
Note: Would you consider doing a video with "PINK Pineapples" ?
Gaz Oakley, Goodful, Sarah's Vegan kitchen, Carleigh Bodrug are also All YouTubers! Thanks again for what you do on your platform and the content you bring to me and millions. ā¤ From Chicago, IL.
IM IN LOVE I SHARED WITH ALOT OF PEOPLE THANK YOU !!!
Thank you, thank you…Fava Bean Tofu!! I never knew and I'm avoiding soy in my diet. Now I have a faux scrambled egg replacement to try.
I never knew about toasting the Quinoa.
You kind of remind me of Angela Simmons. Your voice especially.
Really nice! I made this last night for my mom and stepdad and they loved it. I replaced the tofu with roasted chick peas (stepdad will not eat tofuš) keeping the same seasoning which worked really well. This will be going into my rotation!
I just discovered your channel and I canāt wait to try this saladā¦ All the flavors I love! I am now following youā¦ Thanks for sharing the recipe! I canāt wait to explore your channel. š
Freezing tofu changes the texture. It is done in Japan too. It makes it very absorbingā¦
Everything looks so yummy!
Your skin is glowing ā¤
I'm so hungry right now šā¤ā¤
Where are the measurements