Make your favorite takeout recipes at home with these three Chinese-inspired tofu recipes! Full recipes are linked below, and let …
Make your favorite takeout recipes at home with these three Chinese-inspired tofu recipes! Full recipes are linked below, and let …
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I’m making the orange tofu today! Looks so great!
Your timing couldn't be better! I recently tried a cashew tofu stir fry at our go-to takeout place, and now I'm obsessed. I agree, the cashews are SO GOOD in stir fry. Can't wait try your recipe, and I'll definitely make the king pao as well
I love making crispy tofu and rice and tossing different sauces on – I’ve never tried tearing my tofu.
Thanks for the nice video! I really like that dish with bell peppers!
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I made the cashew recipe on Saturday and it was phenomenal! Make that again, my husband said! And today I'm starting the orange tofu! You are a wonderful recipe creator.
Drunken noodles would be amazing!
This is exactly what I needed Caitlin, thank you!
I've been running low on Asian-inspired ideas for dishes to serve my non-vegan family and I have never made (or ordered) any of these before, even in their original versions years ago!
I often use this technique on tofu and only shake it with the cornstarch in a box – makes it so much easier 😀
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Anyways, sending you lots and lots of love!
Have a wonderful week ahead!
Recipes look great! Do you have a recommendation for a god tofu press? Thanks.
Can’t wait to try these !!!!!
I was just remembering orange chicken. And I’m SO glad and ready to try this orange tofu recipe.
These look awesome! Also your arms look great! I notice arms because I really want toned and nice arms. Do you have a work out routine or is it a mix?
Love these recipes!! Thank you!!
To prep orange sauce can we use soy sauce instead of tamari ?
Selamlar sevgiler saygılar muhteşem 💐👍
I'm gonna make your Kung Pao tofu tonight!!! Btw your eyeliner looks super cute! 🙂
Sesame tofu please. And Szechuan eggplant. Thank you.
Loved these recipes! Definitely gonna try them. Further on the Chinese takeout topic, maybe try to recreate chow mein/lo mein/other noodle-y dishes?
Crab ragoon
Vegetable Mai Fun noodles.It usually has egg but was thinking maybe u could use tofu.It's really all about the noodles in this anyway.
Hey Caitlin. Love your lil winged liner look. 😍 I always have difficulty recreating garlic eggplant, Ramen, and Thai curry recipes.
Wow this is a great receipe
I made the cashew tofu yesterday! It's so good! Can't wait to try the others; always love your recipes!
Thank you so much these recipes are so simple and really going to try all of them!
Can't wait to try these. Maybe you can make a veggie lo mein? All the restaurants use oyster sauce so a vegan version would be much appreciated!
I’d love to see a “beef” with broccoli, pad see ew and wonton soup
I will definitely try these…they look awesome. Go vegan…every time for everything!
I can’t wait to make all three!!
I have been really wanting to eat more veggies and eat less meat in my diet and tofu is truly something that has scared me so I never wanted to try it cause I didn’t think I would like it but these recipes look too good to not try!
Yum 😋
I've been a little uncreative with my cooking and my tofu, but I want to try all of these. They look delish
Yummmmmmm
I made the cashew tofu dish for a family gathering last week! It was a smashing success! One family member went back THREE times for more!
It would be cool to see a poke bowl with crispy tofu! The restaurant I order from makes this creamy peanut sauce to go on top of the poke bowl and it's so addictive.
Nice recipes. What can replace the oil?
1. I love the tearing up the tofu tip!
2. Is there a sub for the OJ? I don’t care for orange flavor.
3. Do you have a good tofu press recommendation?
Yum! A few months ago I had some mushrooms that needed to be used soon or tossed and I found a Kung Pao Mushroom dish with peanuts tossed in at the end. It’s my go to takeout dish because for some reason I can never use my mushrooms up fast enough!! Gonna try making the cashew dish with mushrooms this time cuz I’m out of tofu and too lazy to run to the store. ❤️
Gonna try all of it!!
👍👍👍👍
Wawoo nice recipe👍👍👌👌👌😋😋
Keep sharing👍👍
Stay connected with me👍👍
All the best👍💯👍
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Yum, these all look delicious! I would love to see you create a vegan version of beef in black bean sauce.
These recipes all look great I will be making them when I get some tofu, yummy
These all look super delicious 🤩
I LOVE THIS VIDEO!!!!! More like this please!?!?! Oh! BTW…you look absolutely adorable! Blessings & Hugs! 🧡🌻
Why are you so prettyyy
The frozen Yakisoba at Costco is vegan, with minimally processed ingredients, and tastes so good! We like to sauté it when we have Chinese food at home, and it tastes just like the lo mein you get at the restaurants
Really nice video👍