wait is teriyaki really just soy sauce/ tamari? i thought thered be more to it. so teriyaki is just regular stir fry? ive been making teriyaki without even knowing it.
Where can I buy your beautiful wok / pan that has that beautiful silver lattice pattern? I could not find it in your affiliate links, but would love to support you if you know where to buy it.
I bought tofu puffs and used half the bag a couple days ago, and put the rest in my fridge resealed. I was inspired to make this and I saw on the bag it says to use up tofu puff 24 hours after opening bag… they smell and look fine? Is there any exception to this rule cause I really wanna use em if they're good to use ๐ซ๐ซ๐ซ sos lol
Nice to watch and feel connected. Self Quarantine is tough. We are taking care of my granddaughter 3 weeks now so she can work as a nurse in a city hospital. They shut the OR's down last week, so they can use the anesthesia carts as respirators. Now the coming week my daughter is being trained to work with COVID 19 patients. I as scared to death. She said there is so much death. Everyone stay home. Bring our nurses and doctors home alive.
Thatโs diaper crap!! You seriously donโt know how to cook, nor understand the properties of food and the biology of humans. You look like crap, because you eat crap!
Omg I feel exactly the same about having trouble focusing! I'm a full-time student and I still have coursework and exams but it's so hard to focus ๐
I need to learn to cook eggplant, itโs been on my to-do list way to long, but that tofu is my favourite I may have to venture out to the store again and see if I can find any. Am I the only person not feeling effected mentally by the isolation? I guess Iโm used to spending most of my time alone.
๐น Rose ๐นI first started watching you when you went on your rant about your Korean culture and the obsession of losing weight. I would have not normally sat through a 15+ min. rant after getting the point. But your combination of Food, lip smacking ono simple cooking and chatting, surprisingly gets me through. I find it hillarious how you wipe out a pab that seems to be made for 3 ๐ and you entice me to cook asian dishes. Love it! I have to get some essentials today at the market and tofu, vegetables, udon is definitely going in the basket. Oh and Kimchi! Its been awhile…I've sorta forgotten about Kimchi. ๐ My dad made excellent Kimchi when I was growing up. You have a natural charm and I love it. Mahalo nui for the inspiration!
One of my favorite from you!!
It is gross hearing you chomp, chew and make more noises. it is gross…
1st time in your channel. Whats with the high stove? Looks so uncomfortable
wait is teriyaki really just soy sauce/ tamari? i thought thered be more to it. so teriyaki is just regular stir fry? ive been making teriyaki without even knowing it.
I made this today. It was absolutely delicious!! This was also my first time having king oyster mushrooms. Omg, I loved them!! Yummy!!!
Where can I buy your beautiful wok / pan that has that beautiful silver lattice pattern? I could not find it in your affiliate links, but would love to support you if you know where to buy it.
Do you save all that leftover food and kimchi with all you saliva on it? That's not safe at all..
wait, what did she mix the brown sugar with??
What type of pan is that and how does it hold up?
I bought tofu puffs and used half the bag a couple days ago, and put the rest in my fridge resealed. I was inspired to make this and I saw on the bag it says to use up tofu puff 24 hours after opening bag… they smell and look fine? Is there any exception to this rule cause I really wanna use em if they're good to use ๐ซ๐ซ๐ซ sos lol
Came out really good!! Thanks!!
Nice to watch and feel connected. Self Quarantine is tough. We are taking care of my granddaughter 3 weeks now so she can work as a nurse in a city hospital. They shut the OR's down last week, so they can use the anesthesia carts as respirators. Now the coming week my daughter is being trained to work with COVID 19 patients. I as scared to death. She said there is so much death. Everyone stay home. Bring our nurses and doctors home alive.
What kind of cookware are you using?
Cheap and Lazy
Thatโs diaper crap!! You seriously donโt know how to cook, nor understand the properties of food and the biology of humans. You look like crap, because you eat crap!
What kind of pan are you using?
Around 0:46 I thought you were bathing in teriyaki.
you look like you were strugling eating this
Wow that looks repulsive and probably you should have let the aubergine cook longer than the rest of the ingredients.
I tried and it was amazing. thank you !!
Omg I feel exactly the same about having trouble focusing! I'm a full-time student and I still have coursework and exams but it's so hard to focus ๐
I need to learn to cook eggplant, itโs been on my to-do list way to long, but that tofu is my favourite I may have to venture out to the store again and see if I can find any. Am I the only person not feeling effected mentally by the isolation? I guess Iโm used to spending most of my time alone.
I always see the fried tofu in the freezer section of my asian grocery store, but I've been too afraid to buy it. Looks so puffy!
๐น Rose ๐นI first started watching you when you went on your rant about your Korean culture and the obsession of losing weight. I would have not normally sat through a 15+ min. rant after getting the point. But your combination of Food, lip smacking ono simple cooking and chatting, surprisingly gets me through. I find it hillarious how you wipe out a pab that seems to be made for 3 ๐ and you entice me to cook asian dishes. Love it! I have to get some essentials today at the market and tofu, vegetables, udon is definitely going in the basket. Oh and Kimchi! Its been awhile…I've sorta forgotten about Kimchi. ๐ My dad made excellent Kimchi when I was growing up. You have a natural charm and I love it. Mahalo nui for the inspiration!
Where did u buy your pan?
It's hard but I'm trying to get out the habit of calling everyone "guys" like it's the preferred/neutral pronoun.
Does it need to be king oyster mushroom? Can I substitute with a different kind?
Are you paying your employees during this time off?
This looks so delicious! I have some tofu in my fridge might just have to try it ๐