Warm your bones with this comforting Plant Based Vegan Taco Soup. Get the best of both worlds by combining all of your favorite …
Warm your bones with this comforting Plant Based Vegan Taco Soup. Get the best of both worlds by combining all of your favorite …
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It's simple. I hear taco and soup, I click and watch.
Love the small bowls you use. Where can I buy these?
New to vegan cooking. Looks so yummy. What is the brand that you use for your tomatoes paste?
I made this soup two nights ago when the wind chill was -35🥶 Yes another winner!!! Jill, your culinary creations are making my life so exciting!!! I'm even more excited about food now since I've gone plant based than ever thanks to you!!!! These recipes are so healthy that I may live to 110+ yrs old but I'll probably be deaf by then from my noisy blender😀Thank you for the tip on the green salt! Such a wonderful alternative! You are truly AWESOME! Now, what to make tonight hmmmm. 😊♥
I made this and it’s delicious!! I shared with my adult daughters and they wanted more! 😅 Definitely adding to my menu list. Thanks so much!!
I made this and it’s absolutely delish!! Thanks so much for this Recipe ❤🎉
Looks delish; putting it into my soup rotation!
So the Green Salt still has actual sodium in it (see the label). Is it necessary to place it in the soup? Maybe just at the table for seasoning?
I made this for dinner tonight, and we both loved it. Followed the recipe but had no chilies so added a little bit of cayenne instead. It’s a surprisingly tastey soup!
OH MY THIS LOOKS AMAZING.
So, I'm not trying to be a smart alec, but what is the difference between taco soup, and chili?
Asking because I'm just that guy. Haha
I am curious. If you ever use tofu
What to use instead of smoked paprika?
Thank you Jill. I’ll add this to my repertoire!
nice one Jill…. I can't use mushrooms as my wife is allergic, so I guess I can sub with diced bits of eggplant…
Baked corn tortillas broken into chips would make a great addition.
Really seems like a wonderful recipe 😀 looks lovely 🙂 thank you for sharing <3
Looks scrumptious…thanks for sharing!
This is great! Excited to try it. Think I may add some corn flour as well. One could add corn or black olives. Great inspiration, thank you!
I always like the videos to push out ur message to the world 👍
That soup looks yummy 😋 Jill and a good food to keep us warm during these winter months. Thanks for sharing and it's appreciated and I plan to make this. Love 🥰 the video and love 💕 Jill.
I love Mexican cuisine of all kinds. I love anything to do with tacos. I just got my own sprouting jars and making your own is so easy. Thank you Jill for another yummy recipe. 🤤🥰
One could add a bit of cooked rice or eat it with Corn tortillas!
Do you recommend sprouts over microgreens for nutritional punch?