Just saw this one but VALIDATED FOR 1 BILLION YEARS!!!! But seriously, you are so amazing and a huge influence to me and just a beautiful soul so thank you for being you. <3 you sister!
Wow Rose, love these recipes. Gotta write down your ricotta cheese recipes. Just a suggestion, when I make lasagna, I use TVP for the hamburger. I soak it in a cup of beef like seasoning.
Love that you give the WEIGHT of the spinach –a 'cup' of something leafy like spinach is such guess work…Great dishes!! Beautiful–I need another Christmas dinner in January ๐ XO
those green and blue veggies were stunning though tbh ๐ loved all these recipes Iโm definitely gonna try some of these even if not by Christmas ๐
If you blanche the spinach in water with baking soda it helps keep the vibrant green colour. Also makes it tad easier to fit it all in the food processor. Needs to be drained and dried out in some paper towels to prevent dilution of the ricotta of course.
I am seriously alergic ( hives % asthma) to yeast, I would love to see a yeast free version of your "riccotta". I love these recipes & really miss lasanga. Happy Yule!
225g Whole-Wheat Noodles 400g Can of Whole Mushrooms 1/3+ Cup Raw Shelled Peanuts 3 Whole Spicy Peppers [jalapeรฑo or other] 2 1/2 Cups H2O 2/5 Cup of Pure Mustard Seed Oil 1 Teaspoon Black Salt
Raw noodles + mushroom broth [from can of mushrooms] + 2 1/2 cups H20 โก๏ธ boil
After noodles are boiled and dehydrated [rinsing optional], add peanuts, chopped peppers and mushrooms from can to noodles. Also, add 2/5 cup of mustard seed oil. Mix.
Heat covered for 10 minutes.
Let sit covered for 5 minutes.
After 5 minutes, mix, add 1 tablespoon black salt, mix, cover. Let sit for 5 minutes.
Allow to set for seasoning as per preference.
[Beverage: Luยฎ Continental Pakistan Wheatable and Ghirardelliยฎ 100% Unsweetened Cocoa with dry coconut]
Lovely, fun recipes! Now I have some uses for the gochujang that I bought!
So colorful pancake I like it ๐๐๐
Loved this video ๐๐ฑ๐ฑ๐ฑ๐๐๐๐
"Fun Vegan recipes"? That has to be a contradiction in terms, surely?
The pancakes are awesome and look like they have a face with the peppers as eyes and a mouth. Maybe Iโm a little sleep deprived but maybe a lot.
Just saw this one but VALIDATED FOR 1 BILLION YEARS!!!! But seriously, you are so amazing and a huge influence to me and just a beautiful soul so thank you for being you. <3 you sister!
I cover my noddle after adding boiling water. Have you ever piped your ricotta in.
Gosh so gorgeous you
Wow Rose, love these recipes. Gotta write down your ricotta cheese recipes. Just a suggestion, when I make lasagna, I use TVP for the hamburger. I soak it in a cup of beef like seasoning.
Love that you give the WEIGHT of the spinach –a 'cup' of something leafy like spinach is such guess work…Great dishes!! Beautiful–I need another Christmas dinner in January ๐ XO
They're gorgeous!
Iโm solo for Xmas and made whatever I wanted! Chipotle black bean soup with vegan noodles and broccoli.
๐๐๐๐๐๐
Such a good idea to spread the ricotta on the lasagna sheets first!
those green and blue veggies were stunning though tbh ๐ loved all these recipes Iโm definitely gonna try some of these even if not by Christmas ๐
Its too late for me to make any new recipes. I'm just gonna have these post Christmas if you don't mind
Please can you do a blender review? I was really interested in buying the ninja blender? Thank you
Thank you Rose:)) Merry Christmas!!! Jenxoxo!
If you blanche the spinach in water with baking soda it helps keep the vibrant green colour. Also makes it tad easier to fit it all in the food processor. Needs to be drained and dried out in some paper towels to prevent dilution of the ricotta of course.
I am seriously alergic ( hives % asthma) to yeast, I would love to see a yeast free version of your "riccotta". I love these recipes & really miss lasanga. Happy Yule!
Why do you throw away so much of the green onion?
I hope this comment validates your existence ๐
Green and blue lol I do the same thing girl ๐
Looks delicious ๐ wondering if you could use air fryer for pancakes. Thank You for sharing.
Merry christmas to all of you. May 2021 be much better than 2020.and rose can i celebrate xmas with you ๐ฅฐ๐
That Tofu Ricotta is genius.
Yummy!!! That cauliflower recipe โค๏ธ
Love the Holiday look Rose!! ๐ ๐คถ
Ok Rose, that music is Messed up.
Are your parents vegan ?? I love your videos
Now you got me inspired to dye my hair green it looks so pretty ๐ฅฐ
Veggie pancakes lol. I am trying them today.
Very festive! Thank you for sharing. Merry Christmas! โบ
Mustard-Mushroom Noodles:
225g Whole-Wheat Noodles
400g Can of Whole Mushrooms
1/3+ Cup Raw Shelled Peanuts
3 Whole Spicy Peppers [jalapeรฑo or other]
2 1/2 Cups H2O
2/5 Cup of Pure Mustard Seed Oil
1 Teaspoon Black Salt
Raw noodles + mushroom broth [from can of mushrooms] + 2 1/2 cups H20 โก๏ธ boil
After noodles are boiled and dehydrated [rinsing optional], add peanuts, chopped peppers and mushrooms from can to noodles. Also, add 2/5 cup of mustard seed oil. Mix.
Heat covered for 10 minutes.
Let sit covered for 5 minutes.
After 5 minutes, mix, add 1 tablespoon black salt, mix, cover. Let sit for 5 minutes.
Allow to set for seasoning as per preference.
[Beverage: Luยฎ Continental Pakistan Wheatable and Ghirardelliยฎ 100% Unsweetened Cocoa with dry coconut]
https://drive.google.com/file/d/1gayyu1pj9J9e6Yt-gMvGE-5lzBgFPVd2/view?usp=drivesdk